Campus Dining Cook - Flexible Shifts, High-Volume Prep

Chartwells Higher Education Dining Services; Washington (District of Columbia); On-site; USD 32,000 - 40,000; Full time

Benefits offered by this job

Health and Wellness Programs

Retirement Plan

Discount Marketplace

Job summary

Chartwells Higher Education Dining Services at American University in Washington, DC is hiring for full-time and part-time Cook positions. You will prepare food per recipes, ensure safety and quality, and support service timelines.

Prior high-volume food service experience is required, with shifts varying by business needs. Pay ranges from $23 to $29 per hour, with comprehensive benefits and training opportunities.

Qualifications

• Prior high-volume food service experience is required.

Responsibilities

• Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
• Serves meals or prepares for delivery by using correct portioning, ensuring proper temperatures and presentation.
• Cleans kitchen after service and maintains high standards of cleanliness.
• Assists in ordering and receiving of food and supplies as required.
• Maintains safe food-handling procedures and HACCP standards.

Skills

High-volume food service

Food preparation

Kitchen safety

Tools

Kitchen equipment

Job description

Chartwells Higher Education Dining Services at American University in Washington, DC is hiring for full-time and part-time Cook positions. You will prepare food per recipes, ensure safety and quality, and support service timelines.

Prior high-volume food service experience is required, with shifts varying by business needs. Pay ranges from $23 to $29 per hour, with comprehensive benefits and training opportunities.