Campus Cook I: Fast-Paced Prep & Service

Chartwells Higher Education Dining Services; Bellingham (WA); On-site; USD 29,108 - 35,927; Full time

Benefits offered by this job

Training & Development

Retirement Plan

Health & Wellness

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits

Medical

Dental

Vision

Life Insurance

Disability Insurance

Commuter Benefits

Employee Assistance Program

FSAs

Job summary

Chartwells Higher Education Dining Services is hiring a Full Time Cook I at Western Washington University, Admin location in Bellingham. The role involves preparing food to meet recipes and production schedules, serving customers, and maintaining HACCP standards. Training is provided and hours vary with a preferred open availability.

Ideal candidates have prep cook experience and a commitment to quality, safety, and customer service. Compensation aligns with hospitali

Qualifications

• Prior prep cook experience preferred.
• Follows established recipes and production sheets.

Responsibilities

• Prepares items on production sheets following recipes.
• Operates and cleans equipment per department procedures.
• Stores, labels and dates all food items per policy and HACCP guidelines.
• Takes orders and serves customers at multiple stations.
• Ensures proper serving temperatures and portion control.

Skills

Prep cook experience

Food safety HACCP

Customer service

Job description

Chartwells Higher Education Dining Services is hiring a Full Time Cook I at Western Washington University, Admin location in Bellingham. The role involves preparing food to meet recipes and production schedules, serving customers, and maintaining HACCP standards. Training is provided and hours vary with a preferred open availability.

Ideal candidates have prep cook experience and a commitment to quality, safety, and customer service. Compensation aligns with hospitali