Campus Culinary Supervisor: Lead Food & Service Excellence

Sodexo; Milwaukee (WI); On-site; USD 26,000 - 29,000; Full time

Benefits offered by this job

Flexible schedule

Benefits package (medical/dental/401k)

Tuition reimbursement

Paid time off

Job summary

Sodexo is seeking a Culinary Supervisor at MARQUETTE UNIVERSITY - SCHROEDER HALL in Milwaukee. The role involves overseeing on-site food service operations across outlets, coordinating staff, and delivering quality service.

The ideal candidate has 1+ year of related experience with supervisory skills, and is committed to maintaining a safe, efficient workplace. This full-time position offers a comprehensive benefits package and opportunities for growth.

Qualifications

• 1+ years of related work experience; supervisory experience preferred.
• Team-oriented, adaptable, reliable, and safety-conscious.

Responsibilities

• Provide oversight of daily service operations and staff.
• Ensure a safe working environment for all employees.
• Facilitate orientation and training of employees.
• Coordinate with management to ensure quality and service standards.
• Attend shifts on time and maintain regular attendance.
• Other duties may be assigned as needed.

Skills

Team leadership

Customer service

Job description

Sodexo is seeking a Culinary Supervisor at MARQUETTE UNIVERSITY - SCHROEDER HALL in Milwaukee. The role involves overseeing on-site food service operations across outlets, coordinating staff, and delivering quality service.

The ideal candidate has 1+ year of related experience with supervisory skills, and is committed to maintaining a safe, efficient workplace. This full-time position offers a comprehensive benefits package and opportunities for growth.