Campus Baker — Flexible Shifts & Training

Sodexo; Seguin (TX); On-site; USD 22,000 - 28,000; Full time

Benefits offered by this job

Paid time off

Medical, dental, vision benefits

Tuition reimbursement

401k

Shift meals

Uniforms

Parking or transit support

Job summary

Sodexo is seeking a Baker to prepare bakery items according to recipes and production specifications at Texas Lutheran University. You will follow culinary standards to ensure high-quality baked goods for guests and support the bake shop with proper storage and cleanliness.

Responsibilities include weighing ingredients, mixing doughs, baking items to perfection, regulating ovens, and meeting temperature requirements.

Qualifications

• High School diploma, GED or equivalent experience.
• 0 to 1 more years of related work experience.
• Experience in a specialized bakery or pastry role preferred.

Responsibilities

• Check daily production schedules and follow Sodexo recipes to prepare a variety of baked items from scratch, such as breads, rolls, muffins, biscuits, cakes, and pastries.
• Accurately weigh and measure ingredients, mix doughs and batters by hand or mixer, shape and cut dough, and bake items to perfection.
• Regulate oven temperatures, monitor baking times, and ensure all products are prepared, held, and served at correct temperatures.
• Set up and stock the bake shop area, maintain proper storage, rotation, labeling, and dating of all products, and keep the bakery clean and organized.
• Pay close attention to detail, accommodate special requests, and ensure only high-quality baked items leave the kitchen.

Education

High School diploma, GED or equivalent experience

Job description

Sodexo is seeking a Baker to prepare bakery items according to recipes and production specifications at Texas Lutheran University. You will follow culinary standards to ensure high-quality baked goods for guests and support the bake shop with proper storage and cleanliness.

Responsibilities include weighing ingredients, mixing doughs, baking items to perfection, regulating ovens, and meeting temperature requirements.