Camarero/Camarero

Sidecar Grosse Pointe LLC; Grosse Pointe (MI); On-site; USD 17,000 - 28,000; Part time

Benefits offered by this job

Employee discounts

Job summary

Sidecar Grosse Pointe LLC is seeking a dedicated Server/Bartender to join our team in a fast-paced dining environment in Grosse Pointe, Michigan. You will split time between bartending and serving, ensuring guests receive prompt, friendly service and memorable experiences.

The role emphasizes high-volume efficiency, beverage knowledge, and a welcoming attitude. Evening and weekend availability is required to satisfy guest needs and contribute to a positive, team-driven atmosphere.

Qualifications

• Previous bartending and/or serving experience preferred.
• Knowledge of classic cocktails, spirits, beer, and wine.
• TIPS, ServSafe, or equivalent responsible alcohol service certification appreciated.
• Strong multitasking skills in a high-volume, fast-paced environment.
• Excellent communication and customer service skills.
• Ability to work evenings, weekends, and holidays as needed.
• Must meet minimum age requirement to serve alcohol in Michigan.

Responsibilities

• Mix, garnish, and serve cocktails, beer, wine, and non-alcoholic beverages according to recipes and guest preferences.
• Take food and beverage orders, relay to kitchen staff, and deliver orders accurately and promptly.
• Maintain a clean, organized, and well-stocked bar and service area throughout each shift.
• Engage guests with friendly, attentive service to build rapport and encourage return visits.
• Process payments, handle cash, and operate POS systems accurately.
• Monitor guest alcohol consumption and adhere to responsible alcohol service guidelines.
• Collaborate with front-of-house and back-of-house team members to ensure smooth service.

Job description

Benefits

• Employee discounts

About the Role

We are seeking a dedicated and enthusiastic Server/Bartender to join our dynamic team in a fast-paced environment. We are looking for someone who will work both bartending and serving shifts. You will play a crucial role in providing exceptional dining experiences for our guests. Your primary responsibility will be to ensure customers receive prompt, friendly service while maintaining the highest standards of hospitality.

Join us as we create memorable guest experiences through outstanding service!

Responsibilities

• Mix, garnish, and serve cocktails, beer, wine, and non-alcoholic beverages according to recipes and guest preferences
• Take food and beverage orders, relay to kitchen staff, and deliver orders accurately and promptly
• Maintain a clean, organized, and well-stocked bar and service area throughout each shift
• Engage guests with friendly, attentive service to build rapport and encourage return visits
• Process payments, handle cash, and operate POS systems accurately
• Monitor guest alcohol consumption and adhere to responsible alcohol service guidelines
• Collaborate with front-of-house and back-of-house team members to ensure smooth service

Requirements

• Previous bartending and/or serving experience preferred
• Knowledge of classic cocktails, spirits, beer, and wine
• TIPS, ServSafe, or equivalent responsible alcohol service certification appreciated
• Strong multitasking skills in a high-volume, fast-paced environment
• Excellent communication and customer service skills
• Ability to work evenings, weekends, and holidays as needed
• Must meet minimum age requirement to serve alcohol in the state of Michigan

About Us

Sidecar Grosse Pointe is a local destination in the heart of Grosse Pointe, known for great drinks, great food, and great vibes. Our guests keep coming back for the warm, welcoming vibe and top-notch hospitality our team delivers every day. We take pride in fostering a team-oriented work environment where staff love to show up and do what they do best.