Bartender & Server — Elevate Guest Experience (Evenings)

Sidecar Grosse Pointe LLC; Grosse Pointe (MI); On-site; USD 17,000 - 28,000; Full time

Benefits offered by this job

Employee discounts

Job summary

Sidecar Grosse Pointe is seeking a dedicated Server/Bartender to join our team in a fast-paced setting, performing both bartending and serving shifts to create memorable guest experiences.

You will ensure prompt, friendly service while maintaining high hospitality standards, with knowledge of cocktails, wine, beer, and non-alcoholic beverages and the ability to work collaboratively with staff.

Join us as we deliver great drinks, great food, and great vibes in a welcoming environment.

Qualifications

• Previous bartending and/or serving experience preferred.
• Knowledge of classic cocktails, spirits, beer, and wine.
• TIPS, ServSafe, or equivalent responsible alcohol service certification appreciated.
• Strong multitasking skills in a high-volume, fast-paced environment.
• Excellent communication and customer service skills.
• Ability to work evenings, weekends, and holidays as needed.
• Must meet minimum age requirement to serve alcohol in Michigan.

Responsibilities

• Mix, garnish, and serve cocktails, beer, wine, and non-alcoholic beverages according to recipes and guest preferences.
• Take food and beverage orders, relay to kitchen staff, and deliver orders accurately and promptly.
• Maintain a clean, organized, and well-stocked bar and service area throughout each shift.
• Engage guests with friendly, attentive service to build rapport and encourage return visits.
• Process payments, handle cash, and operate POS systems accurately.
• Monitor guest alcohol consumption and adhere to responsible alcohol service guidelines.
• Collaborate with front-of-house and back-of-house team members to ensure smooth service.

Skills

Bartending

Customer service

Communication

POS systems

Tools

POS systems

Job description

Sidecar Grosse Pointe is seeking a dedicated Server/Bartender to join our team in a fast-paced setting, performing both bartending and serving shifts to create memorable guest experiences.

You will ensure prompt, friendly service while maintaining high hospitality standards, with knowledge of cocktails, wine, beer, and non-alcoholic beverages and the ability to work collaboratively with staff.

Join us as we deliver great drinks, great food, and great vibes in a welcoming environment.