Cafe Manager: Lead a Hands-On Team for Great Guests

French-Truck-Coffee; Baton Rouge (LA); On-site; USD 42,000 - 66,000; Full time

Job summary

French Truck Coffee is seeking a Cafe Manager to lead the team and own the day-to-day operation of the cafe. You will manage scheduling, labor, inventory, safety, cleanliness, quality, and guest service, leading from the front.

You will supervise front-of-house and kitchen teams, build weekly schedules, handle attendance, oversee ordering and inventory, and work with the Operations Manager to meet safety, quality, productivity, and labor goals.

Qualifications

• 6 months of management experience in food & beverage required.
• Strong leadership and communication skills essential.

Responsibilities

• Lead cafe operations daily and drive guest experiences.
• Create weekly schedules and manage labor.
• Oversee ordering, inventory, safety, cleanliness, and quality.
• Coach and develop team with regular feedback.

Skills

Leadership

Communication

Team building

Time management

Problem solving

Tools

Excel

Microsoft Office

Job description

French Truck Coffee is seeking a Cafe Manager to lead the team and own the day-to-day operation of the cafe. You will manage scheduling, labor, inventory, safety, cleanliness, quality, and guest service, leading from the front.

You will supervise front-of-house and kitchen teams, build weekly schedules, handle attendance, oversee ordering and inventory, and work with the Operations Manager to meet safety, quality, productivity, and labor goals.