Cafe/Dinner Kitchen Aide

Mid-Michigan Area Public Schools Consortium; Flint (MI); On-site; USD 17,000 - 22,000; Part time

Job summary

Mid-Michigan Area Public Schools Consortium in Flint, Michigan is seeking a part-time Student Support Services/Food Service worker. The role covers 23 hours per week with hours listed as Monday-Thursday 1:00 pm-6:00 pm and Friday 1:00 pm-4:00 pm, performing duties in serving lines, sandwich assembly, POS operation, and dishwashing.

Qualified candidates will have a high school diploma, strong math and public relations skills, stamina, and prior school food service experience.

Qualifications

• High School diploma or equivalent required.
• Demonstrate mental/physical ability and stamina to successfully perform assigned responsibilities.
• Experience in a school food service program.
• Ability to work with numbers, must have good math skills.
• Willing to attend relevant training classes and workshops in order to perform assigned duties.
• Must have good public relations skills.
• Successfully pass a live scan criminal background check.

Responsibilities

• Duties include assembling and serving sandwiches, setting up serving lines or salad bars, operating the POS System, dishwashing, and cleaning.
• Other duties might include food preparation and general cleanup.
• Abide by all state and local health and safety regulations.
• Report any unsafe or hazardous conditions.
• Be well informed on current and future food service procedures, policies, and regulations.
• Must be able to work well with students and staff.
• Perform any other duties as assigned by Director or Head Cook.
• Financial reports for the lunch program.
• Receiving and properly recording all lunch sales.
• Must be able to recognize a reimbursable meal.
• Must be able to work well with students and staff.
• Perform any other duties as assigned by Director or Head Cook.

Skills

Math skills

Public relations

Stamina

Teamwork

Education

High School diploma

Job description

• Position Type: Student Support Services/ Food Service

23 hours/week, Monday-Thursday 1:00 pm-6:00 pm, Friday 1:00 pm-4:00 pm

Our employees are part of the Michigan Public Schools Employees Retirement System!

Qualifications:

• High School diploma or equivalent required
• Demonstrate mental/physical ability and stamina to successfully perform assigned responsibilities
• Experience in a school food service program
• Ability to work with numbers, must have good math skills
• Willing to attend relevant training classes and workshops in order to perform assigned duties
• Must have good public relations skills
• Successfully pass a live scan criminal background check

Responsibilities Include:

• Duties assigned but not limited to the areas of assembling and serving sandwiches, setting up serving lines or salad bars, operating the POS System, dishwashing, and cleaning.
• Other duties might include food preparation and general cleanup.
• Abide by all state and local health and safety regulations
• Report any and all unsafe or hazardous conditions
• Be well informed on current and future food service procedures, policies, and regulations
• Must be able to work well with students and staff
• Perform any other duties as assigned by Director or Head Cook

Cashier:

• Financial reports for the lunch program
• Receiving and properly recording all lunch sales
• Must be able to recognize a reimbursable meal
• Must be able to work well with students and staff
• Perform any other duties as assigned by Director or Head Cook