Butcher

Eddie V's Prime Seafood; Orlando (FL); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Competitive pay

Anniversary pay

Paid sick leave

Medical, dental and vision coverage

Multiple insurance options

Dining and other discounts

Matching 401(k) plan

Job summary

Eddie V's Prime Seafood is seeking skilled Butchers in Orlando, Florida, to fabricate high-quality food items daily. You will exceed guest expectations and ensure special requests are accommodated while upholding the highest standards of safety and sanitation.

In addition to competitive weekly pay, we offer anniversary pay, paid sick leave, and comprehensive medical, dental, and vision coverage, contributing to a nurturing work environment that encourages growth and success.

Qualifications

• Ability to showcase high-quality food fabrication with precision.
• Commitment to health and safety standards.

Responsibilities

• Fabricate high-quality food items daily.
• Coordinate meat and seafood cutting for efficient yields.
• Ensure food safety and sanitation standards are maintained.

Job description

For this position, pay will be variable by location - See additional job details and benefits belowWe cordially invite you to apply. Joining our team provides indulgent benefits including:

• Competitive pay, every week
• Anniversary pay
• Paid sick leave
• Medical, dental and vision coverage
• Multiple insurance options, wealth benefits and flexible spending accounts
• Dining and other discounts
• Matching 401(k) plan after one year of employment (21 and over)

With genuine hospitality, our Butchers will fabricate high quality food items daily, while exceeding guest expectations by following specifications and presentation guidelines. Butchers will ensure special guest requests are accommodated while delivering the same high quality standards. Butchers will coordinate meat and seafood cutting to support timely and efficient yields while ensuring proper food safety and sanitation standards are upheld for guest safety.One key to our success is the high standards we set on the health and safety of our team members and guests. We are committed to the highest safety and sanitation practices, including team member wellness and team members maintaining clean, sanitized and safe restaurants.From artfully prepared seafood and steaks paired with imaginative cocktails to exceptional service, Eddie V’s provides a place where you can enjoy being part of one of the most alluring restaurants while thriving in a nurturing work environment that encourages growth.