Busser-Fine Dining

Sycuan

El Cajon (CA)

Presencial

USD 21.000 - 30.000

Jornada completa

hace 38 horas
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Descripción de la vacante

Sycuan in El Cajon, CA seeks a friendly server to provide attentive guest service in a fast-paced dining room. You will help keep tables clean, stock stations, and welcome guests, taking beverage orders and delivering drinks with a courteous manner.

The role emphasizes teamwork, professionalism, and the ability to stand for long hours while maintaining a safe, welcoming dining environment.

Formación

  • Must have County of San Diego Food Handler Card.
  • Bussing or server experience desirable.
  • Guest service experience helpful.

Responsabilidades

  • Ensure safe and sanitary dining areas by cleaning tables and resetting them.
  • Provide guests with service by welcoming them, taking beverage orders and delivering drinks.
  • Keep restaurant stations stocked and clean; stock water, supplies and condiments.
  • Promote guest relations by answering questions and sharing current promotions.

Conocimientos

Teamwork
English communication
Professionalism
Lift 50+ lbs
Stand for long hours
Punctuality

Educación

County of San Diego Food Handler Card

Descripción del empleo

Job Purpose:

Provides servers and guests with a clean and stocked dining room

Job Duties and Responsibilities:

(Note: Duties and responsibilities may be added, deleted, or changed at the sole discretion of Sycuan Management at any time)

  1. Ensures safe and sanitary dining areasby cleaning table and chair surfaces, emptying ashtrays, replacing used tablecloths, plates, cups and utensils, sweeping floors, transporting bus carts to the dishwashing station, disposing of all trash, and resetting tables as needed.
  2. Provides guests with serviceby acknowledging and welcoming guests entering the restaurant, taking beverage orders, delivering requested beverages, and responding to guest requests.
  3. Ensures restaurant stations are stocked and cleanby placing delivered water, food supplies, cups and condiments in the server stations in the kitchens, and cleaning coffee machines, soda machines, sinks, shelves and counters according to established procedures.
  4. Promotes guest relationsby responding to guest requests, offering appropriate up to date information regarding promotional contests and giveaways, providing requested assistance and product knowledge, and treating guests in a friendly and courteous manner.
Job Specifications:
Education and Experience:
Essential:
  • County of San Diego Food Handler Card
Desirable:
  • Bussing experience
  • Server experience
  • Guest service experience
Skills and Knowledge:
Essential:
  • Ability to work effectively with team members and guests
  • Ability to communicate effectively in the English language
  • Ability to maintain professionalism and composure
  • Ability to understand verbal directives and written instructions
  • Ability to routinely lift and carry 50 pounds
  • Ability to accept constructive criticism
  • Ability to complete forms and documents
  • Ability to stand and walk for up to 8 hours at a time
  • Ability to bend, stoop, push and pull
  • Ability to work in a smoking environment
  • Ability to appear for work on time
Desirable:
  • Multi-lingual
Supervisory/Managerial Accountability:

Direct: None

Indirect: None

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