Busser: Fast-Paced Support, Flexible Schedule

Paycom - ATS; Cedar Hill (TX); On-site; USD 24,000 - 30,000; Full time

Benefits offered by this job

Flexible Schedules

Health Insurance

Paid Vacation

Paid Training

Free Employee Meal

Dining Discounts

Job summary

M Crowd Restaurant Group in Cedar Hill, TX is seeking a Busser to support wait staff and bartenders and ensure smooth, efficient service. You will clear tables, reset service areas, and assist with guest requests while maintaining a clean dining area.

Qualifications include being at least 17 years old, strong teamwork and communication, and a valid Food Handlers Certification. Restaurant experience is helpful, and you must be able to work flexible shifts, including nights and weekends.

Qualifications

• Must be 17 years of age or older.
• Restaurant experience preferred, but not required.
• Able to communicate clearly with guests and team members.
• Must be authorized to work in the U.S.

Responsibilities

• Obtain service area assignment at the beginning of each shift
• Clear tables after guests
• Take soiled tableware to dish room and unload, sort and stack silverware, dishes, glassware, etc. in designated areas in the soiled dish drop off area
• Between seating's promptly clean tabletops, chairs and booths.
• Respond promptly and appropriately to guest requests, communicating them to the server as needed
• Assist server as needed with food delivery, especially with large parties and during peak periods
• Must maintain a clean and organized service area
• Thank guests as they are leaving
• Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or director

Skills

Customer service

Hospitality

Multitasking

Teamwork

Communication

Attention to cleanliness

Job description

M Crowd Restaurant Group in Cedar Hill, TX is seeking a Busser to support wait staff and bartenders and ensure smooth, efficient service. You will clear tables, reset service areas, and assist with guest requests while maintaining a clean dining area.

Qualifications include being at least 17 years old, strong teamwork and communication, and a valid Food Handlers Certification. Restaurant experience is helpful, and you must be able to work flexible shifts, including nights and weekends.