Busser

CRISTIAN PIETOSO RESTAURANT GROUP; Cincinnati (OH); On-site; USD 28,000 - 34,000; Part time

Job summary

Nicola's Ristorante in Cincinnati, OH, seeks energetic server assistants to join a renowned fine dining team. You will help servers deliver a curated experience, set and reset tables, run food, and greet guests with menus to ensure smooth service.

Ideal candidates show strong interpersonal skills, can lift 50+ lbs, and stay on their feet for 4+ hours in a busy historic locale just north of Downtown.

Qualifications

• Strong interpersonal skills and ability to interact with guests from diverse backgrounds.
• Excellent communication and teamwork with FOH/BOH.
• Organized and adaptable in a fast-paced dining room.
• Able to lift 50+ lbs and stand for 4+ hours.

Responsibilities

• Set tables with the right silverware, glassware, and dishes.
• Refill drinks and clear glasses as needed.
• Clear and reset tables for the next guests.
• Run food to tables in a timely manner.
• Greet guests and provide menus as needed.
• Stock supplies before, during, and after shift.
• Communicate with FOH and BOH to ensure timely service.
• Relay any special needs to servers or managers when necessary.
• Assisting with special needs: Respond to any special needs and requests quickly, and relay them to the server or manager, if necessary

Skills

Interpersonal skills

Communication

Organizational skills

Adaptability

Physical stamina

Job description

Job Details: Job Location: Nicolas - Cincinnati, OH, Salary Range: $20.00 - $25.00Hourly, Nicola's Ristorante is a renowned fine dining establishment situated just north of Downtown in Cincinnati's historic Over-the-Rhine neighborhood. With three decades of operation, it has become a staple of the city's culinary scene. We are looking for energetic, friendly individuals to help deliver a special, curated experience to each guest and continue our legacy of outstanding hospitality.

A server assistant's primary role is to help servers and provide a good dining experience for guests. Their responsibilities include:

• Setting tables: Set tables with the right silverware, glassware, and dishes
• Refilling drinks: Refill drinks and clear empty glasses as needed
• Clearing tables: Clear dirty dishes and glasses from tables
• Resetting tables: Prepare tables for the next guests
• Running food: Run food to tables in a timely manner
• Greeting guest: Greet guests and provide them with menus as needed
• Stocking supplies: Ensure supplies are stocked before, during, and after shift
• Communicating: Communicate effectively with the FOH and BOH to ensure timely service
• Assisting with special needs: Respond to any special needs and requests quickly, and relay them to the server or manager, if necessary

Qualifications

Server assistants should have strong interpersonal skills, be able to communicate with individuals from different backgrounds, and possess organizational skills. They should also be able to adapt in a changing environment. They should also be able to lift 50+ lbs. and be on their feet for 4+ hours.