Bus/Dishwasher

Jason's Deli; Lubbock (TX); On-site; USD 16,531 - 22,041; Full time

Job summary

Jason's Deli in Texas is hiring a Bus Person and/or Dish Washing Person to set up the restaurant and prep for lunch or dinner. The role includes clearing and wiping tables, sweeping floors, and maintaining a clean dining area.

The dish side uses a dishwasher for dishes, pots, pans, and utensils. Ideal candidates have high school diploma or GED and some work experience; must be able to stand, lift up to 30 pounds, and communicate effectively.

Qualifications

• Learns basic job routines and communicates effectively.
• Able to follow directions and work with others.
• Maintains cleanliness and safety standards in a fast-paced environment.

Responsibilities

• Sets up the restaurant and prepares for lunch or dinner.
• Clears tables, wipes tables and chairs, and sweeps floors during shift.
• Operates dishwashing equipment for dishes, pots, pans, and utensils.

Skills

Learn basic routines

Communicate effectively

Education

High school diploma or GED

Job description

Position Summary

The Bus Person and/or Dish washing Person sets up the restaurant and gets it ready for lunch or dinner. During the shift the bus person clears tables and wipes the tables and chairs down, and sweeps the floor. The dish person uses a dish washing machine to wash the dishes as well as pots, pans, and other utensils used by the employees and customers.

Job Qualifications

• Education: It is preferred the applicant be enrolled in high school or a certified G.E.D. program or have their high school diploma or G.E.D.
• Experience: Unless currently attending high school, college, or a technical or vocation school, qualified applicants preferred to have at least six months work experience.
• Skills: Qualified applicants must be able to learn basic job routines and must be able to communicate effectively.
• Health: An applicant who is currently infected with or has knowledge that they are currently infected with a communicable disease which has been determined by the Secretary of Health and Human Services as one which is transmissible to the public through the handling of food will not be considered as a qualified applicant. An Applicant must comply with the applicable city Department of Health regulations as well as Jason’s Deli’s dress code policies.
• Physical Standards: Ability to stand and exert mobility in a fast-pace environment for up to six (6) hours in length; frequent reaching, bending, squatting and stooping; ability to safely lift and carry up to 30 pounds repetitively; maintain regular attendance; use equipment including telephones, cash registers, calculators, knives, meat slicers, buffalo choppers, the robocoupe, drills, mixers, can openers, scales, and dishwashing machines.