Brunch Expo — Fast-Paced Prep, Growth & Perks

Hash Kitchen Gainey; Scottsdale (AZ); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Night off

Career growth

Health insurance

Dental

Vision

Training & certifications

Job summary

Hash Kitchen, The UNICORN of restaurant jobs, offers a quality of life with phenomenal pay and work-life balance. As an Expo/Food runner you will earn between $15-$20 an hour, with a base wage plus tips.

You’ll have every night off, opportunities for career growth, and health, dental, and vision benefits. The role includes continuous hospitality training and certifications and a world-class training program to develop and advance your career.

Qualifications

• Be at least 18 years of age.
• Ability to multitask in a fast-paced environment.
• No previous experience is needed, we offer on the job training.
• Understanding of food safety.
• Willing to go the extra mile to create the ultimate guest experience.
• Knowledgeable about the menu and the varying products we carry.

Responsibilities

• Assist in the final preparation of dishes before delivery by checking for accuracy, presentation and temperature.
• Final preparation of plating and garnishing of dishes.
• Assist fellow Squad members in quick delivery of prepared food.
• Eliminate obstacles in service, food preparation lines, or dishwashing.
• Inspect the premises according to quality and sanitation standards and assist in cleaning.
• Transfer important information between the kitchen and the wait staff (e.g., when a customer has a particular request).
• Handle complaints from clients to preserve the restaurant's reputation.
• Support other tasks as needed (e.g., telephone orders).
• Perform other duties as assigned by upper management.

Skills

Multitasking

Food safety

Guest experience

Menu knowledge

Training mindset

Job description

Hash Kitchen, The UNICORN of restaurant jobs, offers a quality of life with phenomenal pay and work-life balance. As an Expo/Food runner you will earn between $15-$20 an hour, with a base wage plus tips.

You’ll have every night off, opportunities for career growth, and health, dental, and vision benefits. The role includes continuous hospitality training and certifications and a world-class training program to develop and advance your career.