Broiler Cook — Lead the Grill in a Fast-Paced Kitchen

Delaware North; Boston (MA); On-site; USD 36,000 - 39,000; Full time

Benefits offered by this job

Weekly pay

Training

Employee discounts

Flexible work schedules

Health insurance

Dental insurance

Vision insurance

401(k) matching

Paid vacation

Parental bonding leave

Tuition reimbursement

Job summary

Delaware North's Patina Group in Boston is hiring a Broiler Cook (full-time or part-time) to join a skilled kitchen team. As a Cook 3, you will lead with quality, prep and cook broiled items, train teammates, and ensure food safety and sanitation across all stations.

We offer weekly pay, training, employee discounts, and flexible schedules, plus comprehensive benefits including health, dental, vision, and a 401(k) match. Availability for nights, weekends, and holidays is required.

Qualifications

• Experience as a Broiler Cook in a fast-paced kitchen.
• Ability to follow recipes and food safety standards.
• Strong attention to detail and consistency.

Responsibilities

• Prepare and cook broiled items (steaks, burgers, seafood).
• Operate broilers, grills, and related kitchen equipment.
• Season and marinate meats; manage perishable items.
• Assist with opening/closing duties and inventory as needed.
• Maintain clean, organized, and sanitary stations and stock levels.

Skills

Broiler cooking

Team player

Flexible scheduling

Job description

Delaware North's Patina Group in Boston is hiring a Broiler Cook (full-time or part-time) to join a skilled kitchen team. As a Cook 3, you will lead with quality, prep and cook broiled items, train teammates, and ensure food safety and sanitation across all stations.

We offer weekly pay, training, employee discounts, and flexible schedules, plus comprehensive benefits including health, dental, vision, and a 401(k) match. Availability for nights, weekends, and holidays is required.