Broiler Chef - High-Paying, Fast-Paced Steakhouse

Sullivan's Steakhouse; Omaha (NE); On-site; USD 25,000 - 33,000; Full time

Benefits offered by this job

Critical illness insurance

Accident insurance

Legal insurance

Referral bonus

Job summary

Sullivans Steakhouse in Omaha seeks a Broiler Chef to cook and finish proteins to order, using top broilers and methods for broiling, grilling and sautéing. Prior kitchen experience is preferred and you will join a team focused on guest satisfaction.

The role emphasizes fast-paced pace, standing for long periods, and adherence to recipes and plating standards in a high-energy environment.

Qualifications

• At least six months of related experience preferred
• Ability to work positively in a fast-paced environment
• Ability to be on your feet and alert for extended periods of time

Responsibilities

• Ability to broil, grill and/or saute, and to use a top- broiler to prepare proteins to desired doneness
• Coordinate food orders to support timely and efficient delivery to each table
• Follow recipe and presentation guidelines to meet or exceed guests’

Skills

Broiling

Sautéing

Grilling

Standing long

Job description

Sullivans Steakhouse in Omaha seeks a Broiler Chef to cook and finish proteins to order, using top broilers and methods for broiling, grilling and sautéing. Prior kitchen experience is preferred and you will join a team focused on guest satisfaction.

The role emphasizes fast-paced pace, standing for long periods, and adherence to recipes and plating standards in a high-energy environment.