Broiler & Grill Chef - Fast-Paced, High-Impact Dining

Sullivan's Steakhouse; King of Prussia (PA); On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

Critical Illness insurance

Accident insurance

Legal insurance

Referral bonus

Job summary

Sullivan's Steakhouse in King of Prussia, PA is seeking a qualified Broiler Chef to join the kitchen team. This role involves broiling, grilling and sauteing proteins to precise doneness, following established recipes and presentation standards, and contributing to a high-volume, guest-focused dining environment.

The position requires at least six months of related kitchen experience, the ability to stay on your feet for long periods, and a positive attitude in a fast-paced setting.

Qualifications

• At least six months of related experience preferred.
• Ability to work positively in a fast-paced environment.
• Ability to be on your feet and alert for extended periods of time.

Responsibilities

• Follow recipe and presentation guidelines to meet or exceed guests' expectations.
• Coordinate food orders to support timely and efficient delivery to each table.
• Ability to broil, grille and/or saute, and to use a top-broiler to prepare proteins to desired doneness.

Skills

Kitchen experience

Fast-paced work

Stand for long periods

Job description

Sullivan's Steakhouse in King of Prussia, PA is seeking a qualified Broiler Chef to join the kitchen team. This role involves broiling, grilling and sauteing proteins to precise doneness, following established recipes and presentation standards, and contributing to a high-volume, guest-focused dining environment.

The position requires at least six months of related kitchen experience, the ability to stay on your feet for long periods, and a positive attitude in a fast-paced setting.