Brine Systems Operator – Cheese Production (1st Shift)

Sartori Cheese Brand; Town of Antigo (WI); On-site; USD 25,000 - 39,000; Full time

Job summary

Sartori Cheese Brand in Antigo, WI is seeking a Brine System Operator for 1st shift. This full-time, on-site role involves ensuring safe, sanitary cheese production by monitoring brine systems, weights, and vat locations.

The position requires 18+ years old, a high school diploma (preferred), and ability to read and follow written instructions. Forklift and overhead crane certifications are required after training.

Qualifications

• Must be at least 18 years old.
• High school diploma or equivalent preferred.
• Ability to read and follow written instructions.

Responsibilities

• Oversee brine and hauling process per safety, sanitation, and quality standards.
• Monitor brine parameters and document weights, counts, and vat locations.
• Operate overhead cranes and brine cages to move cheese wheels.
• Transport cheese wheels with a forklift and manage inventory in brine tanks.
• Clean and sanitize brine tanks, racks, and surrounding areas per MSS.

Skills

Basic math

Problem solving

Reading/writing documents

Teamwork

Attention to detail

Education

High school diploma or equivalent

Tools

Forklift operation

Overhead crane operation

Job description

Sartori Cheese Brand in Antigo, WI is seeking a Brine System Operator for 1st shift. This full-time, on-site role involves ensuring safe, sanitary cheese production by monitoring brine systems, weights, and vat locations.

The position requires 18+ years old, a high school diploma (preferred), and ability to read and follow written instructions. Forklift and overhead crane certifications are required after training.