Brewery Facilities & Maintenance Technician

Nombase; Lewiston (ME); On-site; USD 60,000 - 90,000; Full time

Job summary

Baxter Brewing Company is seeking a dedicated maintenance professional to keep our Maine brewery, restaurant, and warehouse running safely and efficiently. You will perform preventive maintenance, troubleshoot complex equipment, and manage logs and budgets in a dynamic, independent work setting.

Based in an historic 1850s mill, you’ll collaborate with brewers and operations leaders, respond to emergencies, and contribute to long-term facility improvements in a hands-on role that keeps our

Qualifications

• 5+ years of proven maintenance or related experience.
• High School Diploma or GED.
• Must be 21 years of age or older at the time of application.
• Ability to read and interpret manuals, schematics, and blueprints.
• Experience troubleshooting and maintaining pneumatic systems, air compressors, hydraulic systems, mechanical power transmission, pumps, gearboxes, valves, heat exchangers, and other mechanical components.
• Demonstrated computer skills, including Outlook, Word, and Excel.

Responsibilities

• Develop, manage, and execute a preventive maintenance schedule using CMMS software, in cooperation with the Director of Operations, Director of Quality, and Brewers.
• Perform preventive maintenance on brewing, cellaring, packaging, warehouse, and office equipment, including pumps, gearboxes, shafts, bearings, bushings, sprockets, sheaves, belts, and other mechanical components.
• Conduct daily record-keeping and visual inspections of critical systems, including the effluent pH meter and dosing pump, air compressor systems, glycol system pumps, chillers, and glycol buffer tank levels.

Skills

Maintenance experience

Reading manuals & schematics

Troubleshooting pneumatics & hydraulis

Independent worker

Education

High School Diploma or GED

Tools

Outlook

Word

Excel

Job description

Baxter Brewing Company is seeking a dedicated maintenance professional to keep our Maine brewery, restaurant, and warehouse running safely and efficiently. You will perform preventive maintenance, troubleshoot complex equipment, and manage logs and budgets in a dynamic, independent work setting.

Based in an historic 1850s mill, you’ll collaborate with brewers and operations leaders, respond to emergencies, and contribute to long-term facility improvements in a hands-on role that keeps our