Breakfast Shift Leader | Fast-Paced, Team-Oriented Manager

Boddie Noell Enterprises Inc.; Smithfield, Northern (VA, KY); Hybrid; USD 42,000 - 54,000; Full time

Benefits offered by this job

Weekly pay

Paid training

401K

Vacation and sick leave

Discounted meals

Job summary

Boddie-Noell Enterprises Inc. is hiring a Restaurant Breakfast Manager for a Hardee's location in Virginia. You will supervise the breakfast shift, ensure quality, service, cleanliness and food safety, and lead a team to meet profitability goals.

The role emphasizes coaching crew, managing equipment and inventory, and working closely with management to maintain high standards and guest satisfaction.

Qualifications

• Must be 18 years or older and able to lead and train staff.
• Minimum 1 year of shift management experience.
• Ability to pass background check and drug screen.
• Valid driver’s license preferred.

Responsibilities

• Supervise restaurant operations during the breakfast shift to drive quality and service.
• Manage breakfast equipment maintenance, cleanliness and setup.
• coach and discipline crew as warranted and conduct team meetings.
• Assist with scheduling and labor cost control to meet standards.

Skills

Leadership

Team Training

Customer Service

Food Safety

Education

High School Diploma or equivalent

Job description

Boddie-Noell Enterprises Inc. is hiring a Restaurant Breakfast Manager for a Hardee's location in Virginia. You will supervise the breakfast shift, ensure quality, service, cleanliness and food safety, and lead a team to meet profitability goals.

The role emphasizes coaching crew, managing equipment and inventory, and working closely with management to maintain high standards and guest satisfaction.