Breakfast Service Specialist - Guest Experience

The Bellmoor

Delaware

Hybrid

USD 28,000 - 40,000

Full time

14 days+

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Benefits offered by this job

Health Insurance
Vision Insurance
Vacation, Sick and Holiday Pay
Company Basic Life Insurance
Company paid Accidental Death & Dismb
Company paid Short Term Disability
Company paid Long term Disability
401k Retirement Plan

Job summary

Bellmoor Inn & Spa in Rehoboth Beach is seeking a detail-oriented team member to help set and service tables, stock stations, and assist food servers with beverages and bread service. You will transport dirty dishes and prepare tables for resetting, ensuring a welcoming dining experience for guests.

Candidates should have a High School diploma or equivalent, fluent English, reliability for mornings, weekends, and holidays, and the ability to lift up to 50 pounds.

Qualifications

  • High School Diploma or equivalent.
  • Previous background from the hospitality industry preferred.
  • Ability to speak, read, and write fluent English; other languages beneficial.
  • Frequently standing up, bending, climbing, kneeling, and moving about the facility.
  • Will be required to regularly use commercial cleaning chemicals.
  • Carrying, lifting or pulling items weighing up to 50 pounds.
  • Will be required to work mornings, weekends, and holidays.

Responsibilities

  • Set and prepare tables for dining, including folding napkins, cleaning and placing tableware.
  • Serve water and assist food servers with beverages, bread and butter.
  • Stock, maintain and clean designated food/server stations.
  • Retrieve and transport dirty tableware to the dishwashing area for cleaning.
  • Clear dirty table settings and prepare tables for resetting.
  • Respond to guest inquiries and resolve issues in a timely, friendly manner.

Skills

Fluent English
Hospitality background

Education

High School Diploma or equivalent

Job description

Bellmoor Inn & Spa in Rehoboth Beach is seeking a detail-oriented team member to help set and service tables, stock stations, and assist food servers with beverages and bread service. You will transport dirty dishes and prepare tables for resetting, ensuring a welcoming dining experience for guests.

Candidates should have a High School diploma or equivalent, fluent English, reliability for mornings, weekends, and holidays, and the ability to lift up to 50 pounds.

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