Breakfast Server

MERANI HOSPITALITY; City of Niagara Falls (NY); Sur place; USD 15 000 - 16 000; Temps partiel

Avantages offerts par ce poste

Paid Time Off

401K & Employer Match

Health Insurance

Vision Insurance

Dental Insurance

Health Savings Account

Life Insurance

Disability Insurance

Employee Discounts

Résumé du poste

Parkway Prime Steakhouse in Niagara Falls, NY is seeking a part-time breakfast server. You will welcome guests, suggest food and drink pairings, and help keep service on-track while delivering a memorable dining experience.

The role requires morning availability, the ability to lift up to 50 lbs, and clear English communication with guests and staff. Weekend and holiday shifts may be required, with tips paid weekly.

Qualifications

• High school degree or equivalent required.
• Lift up to 50 lbs as part of duties.
• Morning, weekend, and holiday availability required.
• Must communicate in English with guests and staff.
• Basic math calculations for transactions.

Responsabilités

• Greets guests and assists with menu and beverage recommendations.
• Maintains service standards and timely table turnover.
• Ensures cleanliness and safety in dining and bar areas.
• Washes dishes and supports kitchen as needed.
• Handles guest inquiries and provides friendly service.

Connaissances

English communication

Math calculations

Morning availability

Lifting 50 lbs

Formation

High School Diploma or GED

Description du poste

Job Details

• Job Location: Parkway Prime Steakhouse - Niagara Falls, NY 14303
• Position Type: Part Time
• Education Level: High School Or Equivalent
• Salary Range: $10.70 - $11.00 Hourly
• Travel Percentage: None
• Job Shift: Any
• Job Category: Restaurant - Food Service

Salary Range

• $10.70 /hour- plus tips
• Tips paid weekly

Employee Benefits

• Paid Time Off
• 401K & Employer Match
• Health Insurance
• Vision Insurance
• Dental Insurance
• Health Savings Account
• Life Insurance
• Disability Insurance
• Employee Discounts

Job Overview

As a morning Breakfast server you will welcome our guests, recommend food and drink and help keep service on-track and up to standard. By tailoring each guests experience to their unique tastes, you will create memories as delightful as the dishes.

Qualifications

• High school degree or equivalent.
• Ability to lift 50 lbs
• Availability mornings, weekends, and holidays.
• Ability to communicate in English with guests and hotel personnel to their understanding.
• Ability to accurately compute mathematical calculations.

Essential Job Functions

• Morning availability is necessary.
• Make each meal a feast for the eyes and treat for the taste buds. With your own signature flare, you will turn our high standards into memorable meals for every guests.
• Keep on top of supplies and equipment and minimize waste.
• Help create a safe space by following safety procedures and wearing necessary protective equipment.
• Meet or excess local cleanliness and hygiene laws.
• Help with washing up and other kitchen duties when needed.
• Give guests a better experience by helping with any queries or advice.
• Wear your uniform with pride.
• Take on other ad-hoc duties when the whole team needs to pull together.
• Maintain cleanliness of the dining and bar areas by wiping down tables, chairs, counters, walls, bases and windows, vacuuming and sweeping floors, mopping floors, sanitizing menus, clearing dirty dishes, removing spills and ensuring the overall tidiness of the restaurant, often while actively serving customers.