Breakfast Line Cook: Fast-Paced Kitchen Pro

Aloft Newport on the Levee; Newport (KY); On-site; USD 22,000 - 23,000; Full time

Job summary

Aloft Newport on the Levee is seeking an experienced line cook to join our busy kitchen. You will operate on-line cooking stations, following standard recipes to meet guest expectations, including breakfast items and various cooking techniques.

We value time-management, teamwork, and a strong work ethic. Candidates must be able to stand long hours, lift up to 40 pounds, and obtain any required local food handler certifications. Morning shifts with weekend availability.

Qualifications

• Prior food service experience is highly desired.
• Ability to follow recipes and presentation standards.
• Strong time-management and organizational skills.
• Willingness to work mornings, weekends, and holidays.

Responsibilities

• Set up cooking stations with essential prep items for a shift.
• Prepare food orders on the line, following recipes and standards.
• Maintain quality, storage, waste control, and presentation guidelines.
• Interact professionally with guests, vendors, and team members.

Skills

Communication

Team player

Hardworking

Punctuality

Food safety

Education

High school diploma or GED

Job description

Aloft Newport on the Levee is seeking an experienced line cook to join our busy kitchen. You will operate on-line cooking stations, following standard recipes to meet guest expectations, including breakfast items and various cooking techniques.

We value time-management, teamwork, and a strong work ethic. Candidates must be able to stand long hours, lift up to 40 pounds, and obtain any required local food handler certifications. Morning shifts with weekend availability.