Breakfast Line Cook: Elevate Breakfast & Guest Experience

Cloudland At Mclemore Resort Lookout Mountain, Curio By Hilton

Rising Fawn (GA)

On-site

USD 30,000 - 42,000

Full time

12 days ago
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Benefits offered by this job

Competitive Salary
Daily Pay
Team Member Hotel Discount Program
Uniforms Provided for most positions
Health, Dental, Vision, Life Insurance
Paid PTO
401k with employer match
Food and Beverage Discounts
Tuition Reimbursement

Job summary

Valor Hospitality Partners is seeking a kitchen prep cook to support hotel dining operations and guest services. You will prepare pantry and fry station items for daily service while upholding high quality, safety, and sanitation standards.

The role emphasizes consistent food quality, accurate recipe execution, and teamwork across the kitchen. Valor offers competitive pay and a comprehensive benefits package to support its expanding portfolio of hotels.

Qualifications

  • High school diploma or equivalent required or experience in food/beverage service.
  • Culinary certificate or degree preferred.
  • 3–6 months in a food/beverage environment.
  • Knowledge of operating industrial ovens and ranges.
  • Able to read, speak and understand English.

Responsibilities

  • Prepare food of consistent quality following recipe cards and production standards.
  • Start items prepared ahead of time without overproducing.
  • Assemble orders accurately from multiple items.
  • Rotate perishable items and maintain proper temperatures.
  • Check pars, prep, and line setup for shifts.
  • Note out-of-stock items and shortages.
  • Keep buffet stocked and assist with waste control.
  • Return unused items to storage and date perishables.

Skills

English proficiency
Teamwork
Food service experience
Safety & sanitation

Education

High school diploma or equivalent
Culinary certificate/degree preferred

Job description

Valor Hospitality Partners is seeking a kitchen prep cook to support hotel dining operations and guest services. You will prepare pantry and fry station items for daily service while upholding high quality, safety, and sanitation standards.

The role emphasizes consistent food quality, accurate recipe execution, and teamwork across the kitchen. Valor offers competitive pay and a comprehensive benefits package to support its expanding portfolio of hotels.

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