Breakfast Experience Lead

Lodging Dynamics

Whitefish (MT)

On-site

USD 17,000 - 22,000

Full time

2 days ago
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Benefits offered by this job

Health benefits
Dental benefits
Vision benefits
401(k) plan
Paid time off
Travel discounts
Wellness program
On-demand pay
Leadership development

Job summary

Lodging Dynamics Hospitality Group LLC seeks a Breakfast Attendant for Towneplace Suites by Marriott Whitefish to maintain breakfast quality, assist with set-up and service, and support smooth hotel operations.

You will handle food prep for shifts, ensure safety and sanitation, restock items, and assist with evening reception preparations while collaborating with team members to deliver excellent guest experiences.

Qualifications

  • High School Diploma or Equivalent.
  • Food service permit as required by local or state government agency.
  • Leadership and customer service skills.
  • Culinary ability; food and event oriented.
  • Planning and organizational ability.

Responsibilities

  • Maintains standards of food and beverage quality and guest services; resolves guest complaints.
  • Responsible for monthly inventories and initiates programs to reduce breakage and loss in glassware and silverware.
  • Monitor and maintain cleanliness, sanitation, and organization of assigned work areas.
  • Prepare items needed for the breakfast period as well as oversee preparation of the needed items for the evening reception.
  • Restock items that were depleted during the shift and make sure to maintain proper storage procedures specified by Health Department and Hotel requirements.

Skills

Leadership
Customer service
Culinary ability
Planning & organization

Education

High School Diploma or Equivalent
1-2 years kitchen experience

Job description

Lodging Dynamics Hospitality Group LLC seeks a Breakfast Attendant for Towneplace Suites by Marriott Whitefish to maintain breakfast quality, assist with set-up and service, and support smooth hotel operations.

You will handle food prep for shifts, ensure safety and sanitation, restock items, and assist with evening reception preparations while collaborating with team members to deliver excellent guest experiences.

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