Breakfast Cook, Cook

ICE Services Inc; Alaska; On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Health, Dental, Vision

401K retirement plan

Year-round, full-time

Competitive Wages

Job summary

Energy Job Shop is seeking experienced Breakfast Cooks to join our team on the North Slope of Alaska. The role involves preparing and overseeing main line food production, ensuring quality and sanitation standards, and supporting camp operations in a remote environment.

Ideal candidates are team-oriented, adaptable, and able to thrive in challenging, isolated conditions while delivering excellent customer service. FIFO schedule with accommodations and a demanding rotation of long shifts.

Qualifications

• Must be team oriented and able to work in a remote camp environment.
• Demonstrates strong communication and customer service skills.
• Meets education requirements or has equivalent vocational training/experience.

Responsibilities

• Prepare and oversee main line food production while ensuring quality and sanitation.
• Support camp operations in a remote Alaska environment.

Skills

Team oriented

Adaptable

Excellent customer service

Good communication

Education

High school diploma or GED

Vocational training

Related work experience

Job description

Breakfast Cooks - North Slope - FIFO & Accommodations - 3x3 - Alaska

This company is seeking experienced Breakfast Cooks to join their team on the North Slope of Alaska. The role involves preparing and overseeing main line food production, ensuring quality and sanitation standards, and supporting camp operations in a remote environment. Ideal candidates are team-oriented, adaptable, and able to thrive in challenging, isolated conditions while delivering excellent customer service.

Perks & Benefits

• Health, Dental, and Vision insurance
• 401K retirement plan
• Year-round, full-time employment
• Competitive Wages

What You’ll Need

• High school diploma or GED equivalent
• Two years of directly related vocational training or four years of related experience
• Valid Driver’s License meeting ICE Services insurance criteria
• Current State of Alaska Food Worker Card
• Ability to lift and carry 50 pounds regularly
• Ability to pass pre-hire drug, breath-alcohol, occupational fitness, computer-based testing, and background check
• Ability to work a rotational schedule of at least 11.5 hours per day for a minimum of 21 consecutive days
• Good communication skills and ability to work as part of a team
• Ability to adhere to strict policy and procedures per company and OSHA requirements

What Will Make You Stand Out

• Certified Professional Food Manager (CPFM) certification
• North Slope Training Cooperative (NSTC) Card