Breakfast Buffet Runner

Wequassett; Pray (WI); Vor Ort; USD 16.531.000 - 24.797.000; Vollzeit

Zusammenfassung

Wequassett is seeking a morning-focused buffet attendant to help set up and maintain the breakfast buffet. You will ensure items are replenished, presented neatly, and kept in compliance with food safety standards.

Focus on guest service, teamwork with kitchen and dining staff, and maintaining a clean buffet area throughout service times. Prior hospitality experience is helpful but not required.

Qualifikationen

• Reliable and punctual, especially for early shifts.
• Able to stand, walk, lift, and stay active during breakfast hours.
• Efficient teamwork in a fast-paced environment.
• Strong focus on cleanliness and presentation.
• Hospitality mindset; guest service oriented.
• Restaurant or hospitality experience is helpful but not required.

Aufgaben

• Set up the breakfast buffet before service
• Keep the buffet stocked and presentable throughout the morning
• Monitor food levels and communicate with the kitchen when items need to be replenished
• Keep the buffet area clean and organized
• Replace serving dishes, utensils, and other buffet items as needed
• Assist with general dining room and buffet-area cleanliness
• Break down and clean up the buffet at the end of service
• Follow food safety and sanitation standards
• Provide friendly, helpful service to guests when needed
• Work closely with the kitchen and dining room teams

Kenntnisse

Reliability

Punctuality

Stamina

Teamwork

Cleanliness

Jobbeschreibung

What You'll Do

• Set up the breakfast buffet before service
• Keep the buffet stocked and presentable throughout the morning
• Monitor food levels and communicate with the kitchen when items need to be replenished
• Keep the buffet area clean and organized
• Replace serving dishes, utensils, and other buffet items as needed
• Assist with general dining room and buffet-area cleanliness
• Break down and clean up the buffet at the end of service
• Follow food safety and sanitation standards
• Provide friendly, helpful service to guests when needed
• Work closely with the kitchen and dining room teams

Schedule

This opportunity could be full or part-time, depending on the candidate, generally:

Monday–Saturday: 6:30 AM–12:00 PM
Sunday: 6:30 AM–approximately 1:00 PM

What We're Looking For

• Reliable and punctual — especially important for early morning shifts
• Comfortable standing, walking, lifting, and staying active throughout the shift
• Able to work efficiently in a busy environment
• Good attention to cleanliness and presentation
• Team-oriented and willing to jump in wherever needed
• Previous restaurant or hospitality experience is helpful, but not required

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.