Breakfast Bistro Server & Barista — Earn Tips, Full-Time

CY Fort Mill; Fort Mill (SC); Vor Ort; USD 16.000 - 23.000; Vollzeit

Benefits dieser Stelle

Medical coverage

Dental coverage

Vision coverage

Life insurance

401K options

Tuition assistance

Discounted room rates

Zusammenfassung

Concord Hospitality is hiring a Breakfast Bistro Server/Barista for the Courtyard by Marriott Charlotte Fort Mill in Fort Mill, SC. The role is on site, full-time, with a starting wage of $14 per hour plus tips.

You will greet guests warmly, take orders, and contribute to a positive dining experience. You will work in a fast-paced food service environment, collaborating with colleagues to ensure guest satisfaction, maintain clean spaces, and provide friendly, proactive service with a focus on

Qualifikationen

• Experience in food service or hospitality is preferred.
• Maintains a calm demeanor during periods of high volume or unusual events.
• Friendly, proactive, and guest-focused attitude.
• Clear and pleasant communication with guests.

Aufgaben

• Maintains a calm demeanor during periods of high volume or unusual events.
• Make decisions and solve problems in the interest of 100% guest satisfaction.
• Monitors the operation of the F&B outlet and assists the manager in guest issues.
• Maintains a clean and organized workspace.
• Maintains regular and punctual attendance.
• Maintain regular and consistent attendance and punctuality, with or without accommodation.
• Engages with and understands guests through clear, pleasant communication.

Kenntnisse

Customer service

Communication

Guest engagement

Punctuality

Jobbeschreibung

Concord Hospitality is hiring a Breakfast Bistro Server/Barista for the Courtyard by Marriott Charlotte Fort Mill in Fort Mill, SC. The role is on site, full-time, with a starting wage of $14 per hour plus tips.

You will greet guests warmly, take orders, and contribute to a positive dining experience. You will work in a fast-paced food service environment, collaborating with colleagues to ensure guest satisfaction, maintain clean spaces, and provide friendly, proactive service with a focus on