Breakfast Attendant (Seasonal, Part-Time)

Colonial Inn; Maine; On-site; USD 10,000 - 60,000; Part time

Job summary

Join a historic hotel as a Breakfast Attendant in Ogunquit, Maine. This part-time, seasonal role involves preparing and serving breakfast, interacting with guests, and ensuring a clean dining environment. Ideal for those looking to enter the hospitality industry and gain experience in a customer-facing role.

Benefits

Discounted hotel stays at all properties

Discounted meals at food and beverage operations

Enrollment in Flex Spending Accounts (FSA)

Medical services provider access

Qualifications

• Professional presentation and attitude.
• Strong time management skills.
• Ability to maintain focus while working individually.

Responsibilities

• Warmly greet guests with a smile as they begin their day.
• Brew coffee and set up coffee stations in the breakfast room.
• Maintain breakfast offerings and ensure cleanliness.

Skills

Positive attitude

Time management

Customer service

Job description

Breakfast Attendant (Seasonal, Part-Time)

Join to apply for the Breakfast Attendant (Seasonal, Part-Time) role at The Colonial Inn

Breakfast Attendant (Seasonal, Part-Time)

3 days ago Be among the first 25 applicants

Join to apply for the Breakfast Attendant (Seasonal, Part-Time) role at The Colonial Inn

This range is provided by The Colonial Inn. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$19.00/hr - $19.00/hr

The Colonial Inn is seeking a highly organized, clean, and proactive individual with an outgoing personality to fill our breakfast attendant position. This is a seasonal, part-time position (Must be able to work until November 3rd and occasional weekends). Shifts begin at 5AM and end around 12PM each day, however shifts may be extended based on occupancy.

Benefits

As a valued member of our team, you will be eligible for the various benefits after 60 days of employment:

• Discounted hotel stays at all our properties
• Discounted hotel stays at New England Inns and Resorts Association (NEIRA) member properties
• Discounted meals at our food and beverage operations
• Discounted services at our spa operations
• Enrollment in our Flex Spending Accounts (FSA) and Dependent Care programs
• Enrollment in Healthiest You, a medical services provider giving you virtual access to doctors and mental health specialists
  
  
  

Responsibilities & Requirements

Responsibilities include but are not limited to:

• Warmly greet guests with a smile as they begin their day
• Brew coffee and set up coffee stations in breakfast room and lobby
• Maintain coffee station in breakfast room
• Set up breakfast room in a organized and efficient manner
• Refresh breakfast offerings, condiments, cutlery, etc. as needed throughout the 7AM-10AM breakfast time.
• Clean and break down breakfast room, ensuring food is properly stored or disposed of if necessary.
• Wash and sanitize dishes.
• Follow proper food safety guidelines.
• Provide inventory needs to proper management.
• Put away food orders as necessary.
  
  
  

Requirements:

• Previous food service experience not required but a plus
• Ability to pass the ServSafe Food Handler Certification exam if certification has not already been obtained.
• Ability to work weekends and holidays.
• Ability to lift/push up to 30lbs.
• Professional presentation and attitude.
• Ability to maintain focus while working individually.
• Strong time management skills.
• Positive attitude and willingness to help guests and staff.
  
  
  

About The Colonial Inn

Long ago, before Ogunquit had a library, a bridge that connected the mainland to the beach, street lamps, or even electricity, there stood The Colonial Inn. Now the last of the grand hotels of Ogunquit, The Colonial Inn has provided shelter and genuine Maine hospitality for over 130 years. Over the years the inn has expanded, consisting of 62 rooms spread over four buildings, a heated outdoor pool & hot tub, fire pit, lawn games and a beautiful wrap-around porch to enjoy the fresh air and truly relax.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

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