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Breakfast Attendant

Plazahotelelpaso

Moosic (Lackawanna County)

On-site

USD 25,000 - 35,000

Full time

30+ days ago

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Job summary

An established industry player in the hospitality sector is seeking a Breakfast Attendant to join their team. This role involves preparing and maintaining the breakfast bar, ensuring cleanliness, and providing excellent service to guests. The ideal candidate will have a passion for customer service and a commitment to food safety. With opportunities for growth into roles such as Restaurant Supervisor or Front Desk Manager, this position offers a chance to advance your career in a supportive environment. Join a team that values excellence and guest satisfaction, making every morning a delightful experience for guests.

Benefits

Medical, Dental and Vision Health Insurance
Paid Time Off
401k Company Match
Free Basic Life Insurance
Travel Discounts
Commuter Transit and Parking Benefits
Employee Assistance and Wellness Program
Educational/Professional Development
Referral Bonus Program

Qualifications

  • High School diploma preferred; food sanitation certification required within 90 days.
  • Previous food and beverage experience preferred.

Responsibilities

  • Prepare and maintain breakfast bar while ensuring guest satisfaction.
  • Clean and organize dining areas, ensuring food safety and cleanliness.
  • Assist guests with requests and maintain a friendly demeanor.

Skills

Food and Beverage Experience
Customer Service
Food Sanitation Certification

Education

High School Diploma or Equivalent

Job description

Opportunity: Breakfast Attendant

Prepare breakfast bar for hotel guests while greeting and servicing them in a friendly manner consistent with brand and/or hotel and sustainability standards.

Your Growth Path

Restaurant Server or Guest Service Agent – Restaurant Supervisor or Front Desk Manager.

Your Focus
  • Carry food, dishes, trays, or silverware from pantry to serving counters.
  • Set up attractive food displays and maintain cleanliness to ensure food safety.
  • Wipe tables or seats with dampened cloths.
  • Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning.
  • Clean up spilled food, drink or broken dishes and remove trash.
  • Maintain adequate supplies of items such as clean glassware, dishes, or trays.
  • Fill beverage and ice dispensers.
  • Stock cabinets or serving areas with condiments and refill condiment containers.
  • Locate and provide items requested by guests.
  • Clean and polish counters, shelves, walls, furniture, or equipment in pantry or breakfast area and mop or vacuum floors.
  • Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction.
  • Follow sustainability guidelines and practices related to HHM’s EarthView program.
  • Practice safe work habits and use required safety equipment.
  • Ensure overall guest satisfaction.
  • Perform other duties as requested by management.

Your Background and Skills

  • High School diploma or equivalent preferred.
  • Food sanitation certification a plus and required within 90 days of employment.
  • Previous food and beverage experience preferred or equivalent training.

HHM Benefits and Perks

  • Competitive wages for full time and part time opportunities.
  • Medical, Dental and Vision Health Insurance.
  • Paid Time Off.
  • 401k Company Match.
  • Free Basic Life Insurance.
  • Travel Discounts.
  • Commuter Transit and Commuter Parking Benefits.
  • Employee Assistance and Wellness Program.
  • Educational/Professional Development.
  • Referral Bonus Program.

Work Environment and Context

  • Work schedule varies and may include working on holidays and weekends.
  • Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching; stooping, kneeling, or crouching.

What We Believe

People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It

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