Bread and Pastry Baker - Retail

Hader Solutions; Philadelphia (Philadelphia County); On-site; USD 30,000 - 42,000; Full time

Job summary

Hader Solutions seeks an Experienced Baker for our Philadelphia retail bakery. You will craft breads, pastries and desserts, follow recipes, and operate commercial ovens to deliver consistent quality.

You will maintain schedules, ensure food safety, decorate for display, assist customers with questions and special orders, and collaborate with the team to uphold a creative, professional environment.

Qualifications

• Experience in baking and pastry preparation.
• Knowledge of food safety and sanitation practices.
• Ability to follow detailed recipes and operate baking equipment.
• Strong attention to quality and presentation.
• Excellent customer service skills and teamwork orientation.

Responsibilities

• Craft high-quality breads, pastries, and desserts in a fast-paced retail setting.
• Follow precise recipes and operate commercial baking equipment.
• Ensure consistent product quality using premium ingredients.
• Maintain baking schedules, food safety, and sanitation standards.
• Decorate and package baked goods for display.
• Assist customers with product questions and special orders.
• Collaborate with team members to foster a creative and professional environment.

Skills

Baking & pastry

Food safety

Recipe following

Quality & presentation

Customer service

Tools

Commercial ovens

Job description

• Craft high-quality breads, pastries, and desserts in a fast-paced retail setting
• Follow precise recipes and operate commercial baking equipment
• Maintain baking schedules, food safety, and sanitation standards
• Decorate and package baked goods for display
• Assist customers with product questions and special orders
• Collaborate with team members to foster a creative and professional environment

Role: Experienced Baker

Responsibilities

• Craft high-quality breads, pastries, and desserts in a fast-paced retail setting
• Follow precise recipes and operate commercial baking equipment
• Ensure consistent product quality using premium ingredients
• Maintain baking schedules, food safety, and sanitation standards
• Decorate and package baked goods for display
• Assist customers with product questions and special orders
• Collaborate with team members to foster a creative and professional environment

Qualifications & Skills

• Experience in baking and pastry preparation
• Knowledge of food safety and sanitation practices
• Ability to follow detailed recipes and operate baking equipment
• Strong attention to quality and presentation
• Excellent customer service skills and teamwork orientation