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Bravo-Dishwasher

Earl Enterprises

Knoxville (TN)

On-site

USD 25,000 - 35,000

Full time

18 days ago

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Job summary

An established industry player in the restaurant sector is seeking a dedicated Dishwasher to join their team. This role is essential for maintaining a clean and organized kitchen environment, ensuring that every dish meets high standards of sanitation and presentation. You will play a crucial part in supporting a positive atmosphere where guests feel welcomed and valued. If you are passionate about contributing to a high-energy environment and enjoy working as part of a team, this opportunity is perfect for you. Join a family-oriented company that values its employees and fosters a supportive community.

Qualifications

  • 1-2 years of experience in a similar role preferred.
  • Ability to work with minimal supervision.

Responsibilities

  • Maintain cleanliness and organization of workstations.
  • Ensure prompt and friendly service according to company guidelines.

Skills

Guest Service
Communication
Sanitation Standards
Teamwork

Education

High School Diploma

Job description

Join to apply for the Bravo-Dishwasher role at Earl Enterprises

When you walk into one of our restaurants, you are met with a warm smile and the promise of an amazing Italian meal! Our menu features fresh, prepared-to-order classic dishes from regional Italian recipes, and the ambiance mirrors that of a lively family gathering. The common ingredient that creates our comforting Guest environment is the wonderful family; just like we nurture our dishes, we nurture our family members. We want YOU to be one of our key ingredients!

Role Overview: The Dishwasher provides assistance to the kitchen staff in maintaining the smooth operation of guest service in the restaurant. Responsibilities include maintaining organization, cleanliness, and sanitation of work areas and equipment, and supporting a positive, high-energy environment.

Essential Job Functions:

  • Create an operation that values Company standards of Guest Service, ensuring every guest contact exceeds expectations.
  • Contribute to a high-energy environment that promotes maximum engagement and enjoyment for the Family and Guests.
  • Communicate effectively with management and family members, fostering an open and respectful work environment.
  • Model and execute Company practices to maintain a high-energy environment for the family and guests.
  • Make sound, effective decisions that benefit the guest and family.
  • Ensure prompt, friendly service according to company guidelines.
  • Maintain professionalism and uphold ethical standards.
  • Comply with all departmental policies, procedures, and service standards.
  • Document all accidents and incidents per Company policies.
  • Know property layouts, table/seat/station numbers, proper setups, capacity, hours, pricing, and dress codes.
  • Perform physical movements as required throughout the work area.
  • Work with minimal supervision and maintain strict adherence to sanitation/health regulations.
  • Inspect and maintain cleanliness and organization of workstations.
  • Handle and sort dishes efficiently, following all safety precautions.

Additional Information: One to two years of experience and/or training preferred; or an equivalent combination of education and experience.

Employment Details:

  • Seniority level: Entry level
  • Employment type: Full-time
  • Job function: Management and Manufacturing
  • Industry: Restaurants
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