Branson Fast-Casual Restaurant Manager

GRO Restaurant Group, Inc.; Branson (MO); On-site; USD 60,000 - 65,000; Full time

Benefits offered by this job

Dental insurance

Health insurance

Vision insurance

Paid time off

Paid training

Employee discount

Job summary

A leading restaurant group is seeking a Restaurant Manager in Branson, MO. This full-time role focuses on creating a hospitable environment, managing restaurant operations, and leading staff. Ideal candidates should have 2-3 years of management experience in high-volume dining and a degree in business or hospitality. The position offers benefits including health and dental insurance, paid time off, and employee discounts.

Qualifications

• Two to three years management experience in a high-volume restaurant.
• Successful completion of comprehensive management training within six months of assignment.

Responsibilities

• Create a spirit of hospitality in the Back-of-the-House.
• Manage overall operations including food quality, production, safety, and labor.
• Recruit, interview, and train co-workers.
• Conduct performance appraisals and daily pre-shift meetings.

Skills

Hospitality

Team Leadership

Customer Service

Education

Degree in business or hospitality

Job description

A leading restaurant group is seeking a Restaurant Manager in Branson, MO. This full-time role focuses on creating a hospitable environment, managing restaurant operations, and leading staff. Ideal candidates should have 2-3 years of management experience in high-volume dining and a degree in business or hospitality. The position offers benefits including health and dental insurance, paid time off, and employee discounts.