Assistant Manager — Growth, Flexible Hours, Great Benefits

Bob Evans Restaurants; Branson (MO); On-site; USD 50,400 - 61,600; Full time

Benefits offered by this job

Competitive Compensation

Health and Welfare Benefits

401(k) with Company Match

Flexible Scheduling

Opportunity for development and career growth

Job summary

A popular family dining establishment is seeking an Assistant Manager in Branson, Missouri. In this fast-paced role, you will oversee daily operations, manage staff, and ensure outstanding guest satisfaction. The ideal candidate has excellent communication skills and experience in a leadership role within a restaurant. You’ll enjoy benefits such as competitive pay, flexible schedules, and opportunities for career growth while being part of a team that prides itself on delivering high-quality food and service.

Qualifications

• Must be able to stand for entire shift and walk for long periods.
• Capable of pushing, lifting, and carrying up to 50 pounds.
• Ability to reach, bend, and stoop as necessary.

Responsibilities

• Support daily operations and staff of the restaurant.
• Recruit, train, and manage employees effectively.
• Ensure guest satisfaction and handle complaints.
• Maximize sales and control costs.
• Maintain food quality and safety standards.

Skills

Excellent communication skills

Strong interpersonal skills

Conflict resolution abilities

Planning and organization skills

Exceptional guest service

Strong analytical/problem solving skills

Team building capability

Basic business math skills

Personal computer literacy

Ability to manage multiple projects

Education

High School diploma or equivalent

Prior experience in a leadership role

2 years in family/fast-food/casual dining restaurant

College or culinary schooling preferred

Job description

A popular family dining establishment is seeking an Assistant Manager in Branson, Missouri. In this fast-paced role, you will oversee daily operations, manage staff, and ensure outstanding guest satisfaction. The ideal candidate has excellent communication skills and experience in a leadership role within a restaurant. You’ll enjoy benefits such as competitive pay, flexible schedules, and opportunities for career growth while being part of a team that prides itself on delivering high-quality food and service.