Brand-Forward GM: Lead Ops, People & Profit

Coma Coffee Roasters

Kirkwood (MO)

On-site

USD 75,000 - 110,000

Full time

14 days+

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Job summary

Hi-Pointe Drive-In in St. Louis seeks a General Manager to lead a fast casual restaurant, drive profitability, and develop a high-performing team focused on delivering exceptional burgers and hospitality.

You will own P&L, set labor and food cost standards, ensure food safety, and uphold company recipes and standards while building a culture where guests and staff love coming to work.

Qualifications

  • Minimum of 5 years of restaurant experience required.
  • High school diploma or equivalent required; some college preferred.
  • Serv Safe Certification
  • Hepatitis A vaccination record

Responsibilities

  • Building a best-in-class team including hiring, training, and developing management and hourly staff.
  • Serving as an ambassador of Hi-Pointe Drive-In and upholding the Hi-Pointe brand.
  • Working with ownership to set sales and profitability goals.
  • Full accountability for Profit and Loss management.
  • Operational excellence with flawless shift execution.
  • Manage restaurant labor costs including weekly scheduling.
  • Maintain food cost standards by inventory, ordering and portion control.
  • Ensure safety and food handling standards are followed.

Education

High school diploma or equivalent
Some college preferred

Job description

Hi-Pointe Drive-In in St. Louis seeks a General Manager to lead a fast casual restaurant, drive profitability, and develop a high-performing team focused on delivering exceptional burgers and hospitality.

You will own P&L, set labor and food cost standards, ensure food safety, and uphold company recipes and standards while building a culture where guests and staff love coming to work.

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