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The Wine Group in California is hiring a Bottling Operator I to manage day-to-day bottling equipment operation, follow SOPs and uphold Food Safety standards on the production floor.
You will operate and clean bottling lines, assist with changeovers, monitor quality checks and production reports, and work under supervision to meet safety, quality and productivity goals on swing shift (M-F, 2:00 pm – 10:30 pm).
The Wine Group in California is hiring a Bottling Operator I to manage day-to-day bottling equipment operation, follow SOPs and uphold Food Safety standards on the production floor.
You will operate and clean bottling lines, assist with changeovers, monitor quality checks and production reports, and work under supervision to meet safety, quality and productivity goals on swing shift (M-F, 2:00 pm – 10:30 pm).