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Maine Tasting Center is seeking a part-time Bookkeeper to support the Finance Director in maintaining accurate, timely, and compliant financial records. The role focuses on recording transactions, reconciling accounts, and ensuring proper classification of income and expenses in QuickBooks.
Responsibilities include processing bills, disbursements, AP/AR reconciliations, and assisting with audits and reporting.
The Bookkeeper will assist the Finance Director by ensuring the organization’s financial records are accurate, timely, and compliant. This position is responsible for recording transactions, reconciling accounts, and maintaining precise QuickBooks ledgers. The Bookkeeper collaborates closely with all departments to guarantee proper classification of income and expenses in alignment with the approved budget.
This is a part-time (20 hours per week) non-exempt position.