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Workstream in Washington, DC is seeking an hourly full-time AM Prep BOH Supervisor. You will manage the morning prep team handling significant prep work. The venue transforms into a nightclub on weekends, requiring efficient kitchen operations.
The ideal candidate has at least 2 years of experience in restaurants, preferably in BOH, and offers certifications like culinary school or ServSafe. Strong culinary skills and food safety adherence are essential.
We are looking for an hourly full‑time AM Prep BOH Supervisor to manage the morning prep team from 7:00 AM to 3:00 PM Monday‑Friday, with possible nights and weekends. Because all dishes are made from scratch, there is a lot of prep to handle. Every Friday and Saturday night the venue transforms into a Latin nightclub from 11:00 PM to 3:00 AM; kitchen staff usually finish by midnight.
We are an equal opportunity employer. We foster an inclusive work environment characterized by respect, learning, growth, and accountability.