Blending Operator (10 PM-6 AM)

Conagra Brands; Louisville (KY); Sur place; USD 29 000 - 41 000; Plein temps

Résumé du poste

Conagra Brands in Louisville, KY is seeking a night-shift blending operator to support our food manufacturing lines. You will load ingredients, operate blending equipment, and help ensure safe, efficient production in a fast-paced onsite environment.

You will lift up to 50 pounds, use a forklift, follow GMP and food safety standards, and document production updates. The role offers overnight hours with a competitive hourly rate and shift differential to reward reliability.

Qualifications

• High school diploma or GED required.
• 1+ year experience in manufacturing or production.
• Basic machine operation knowledge.
• Mechanical aptitude and attention to detail.
• Commitment to safety and teamwork; GMP and food safety preferred.
• Ability to lift up to 50 pounds.
• Willingness to work overtime and varying schedules.

Responsabilités

• Load and feed raw ingredients into blending equipment per recipes.
• Operate and monitor machinery for quality.
• Sanitize and maintain blending equipment.
• Use a forklift to move materials.
• Read safety instructions and SOPs.
• Follow GMP and food safety standards.
• Escalate food safety or operational risks.
• Maintain production documentation and communicate updates.

Connaissances

Mechanical aptitude

Attention to detail

Teamwork

Safety awareness

Formation

High school diploma or GED

Outils

Forklift operation

Description du poste

Shift: 10:00 PM-6:00 AM

Hourly Rate: $24.45 an hour + $0.75 shift differential

Reporting to the Production Team Leader, you will operate and support blending equipment to help manufacture food products at our Louisville, Kentucky facility. You will work onsite in a fast-paced manufacturing environment to ensure safe, efficient, and high-quality production while collaborating with your team to meet daily operational goals.

A Taste Of Your Responsibilities

• Load and feed raw ingredients, including 50-pound bags and boxes, into blending equipment in accordance with established recipes and production schedules
• Operate, monitor, and adjust machinery to maintain optimal performance and product quality
• Perform sanitation and preventive maintenance tasks on blending equipment and work areas
• Use a forklift to stage raw materials and support production flow
• Read and interpret safety rules, operating instructions, and procedure manuals
• Follow Good Manufacturing Practices, food safety standards, and personal protective equipment requirements
• Identify and escalation food safety or operational risks to leadership
• Maintain accurate documentation and communicate production updates with team members and leadership

Ingredients Required For Your Success

• High school diploma or GED
• 1 or more years of experience in a manufacturing or production environment
• Understanding of basic machine operations and settings
• Mechanical aptitude and attention to detail
• Strong commitment to safety, quality, and teamwork
• Experience with Good Manufacturing Practices and food safety standards preferred
• Capability to lift, push, or pull materials up to 50 pounds
• Willingness to work overtime and varying schedules as needed

Physical Requirements

More information on the essential tasks and facility will be shared during the hiring process. Please be aware that in a manufacturing environment, the noise levels can be high and the temperatures may vary. Depending on the role, physical and environmental requirements can differ but include:

• Being on your feet, walking around the facility, climbing stairs/ladders or kneeling for extended periods of time.
• Performing consistent repetitive tasks.
• Frequently lifting, pushing or carrying materials.

Anticipated Close Date: December 14, 2026

Location: Louisville, Kentucky

Our Benefits

We care about your total well-being and will support you with the following, subject to your location and role:

• Health: Medical, dental and vision insurance, company-paid life, accident and disability insurance
• Wealth: Great pay, 401(k)/pension eligibility, financial wellness programs and stock purchase plan
• Growth: Career development opportunities, employee resource groups and team collaboration
• Balance: Paid-time off and volunteer opportunities

Our Company

At Conagra Brands, we have a rich heritage of making great food. We aspire to have the most impactful, energized and inclusive culture in food. As a member of our 18,000+ person team across 40+ locations, you are empowered to reach your potential, make an impact and own your career. We're in the business of building champions – within our people and our iconic brands like Birds Eye®, Slim Jim® and Reddi-Wip®.

Our focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet. Foodies Welcome.

Conagra Brands is an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law. Reasonable accommodation may be made upon request.