Bistro Server - Crush Bistro

Locally Grown Restaurants; Anchorage (AK); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

401(k) Matching

Dining discounts

Job summary

Locally Grown Restaurants invites applications for a Bistro Server at Crush Bistro in Anchorage. The role emphasizes outstanding guest service, teamwork, and a strong work ethic in a fast-paced dining room.

The position includes full-time or part-time evening shifts, with expectations to greet guests warmly and maintain a clean, organized environment. Candidates should be 18+, fluent in English, and hold a valid Anchorage Food Worker Card.

Qualifications

• Must be at least 18 years old.
• Must be able to communicate, write, and understand English.
• Must have a current Municipality of Anchorage Food Worker Card.
• Must be able to work standing and walking in a fast-paced environment for up to 9 hours.

Responsibilities

• Greets every guest warmly and promptly.
• Works with other staff to ensure the dining room is clean and organized at all times.
• Completes all opening, ongoing, and closing side work.
• Is timely in all aspects of service; greeting, beverage and food orders and delivery, guest check drop off and pick up.
• Recognizes difficult situations and communicates proactively with the guest.
• Pre-stages courses at the table with plates, silverware, and condiments.
• Knows and communicates specials and soup of the day.
• Knows POS functions and navigates the screen efficiently.
• Is knowledgeable about food allergens and allergy/diet requests.
• Executes all sales transactions accurately and uses restaurant systems.
• Ensures food and beverages are presented properly to guests.
• Understands ABC regulations and restaurant policies; handles alcohol service responsibly.
• Demonstrates knowledge of all menu items and can make helpful recommendations.
• Treats all staff with respect and mentors new staff.
• Other duties/responsibilities as assigned based on the needs of the business.

Skills

Team player

Strong work ethic

Positive attitude

Guest service

Menu knowledge

Job description

Bistro Server - Crush Bistro (Full Time/ Part Time Evening Availability)

Summary

The server’s primary responsibility is to provide outstanding service and help to create a memorable dining experience for our clients. The ideal candidate will be a team player with a strong work ethic, a positive attitude, and a passion for great food and service. Employees may be asked to work, standing and walking, in a fast-paced environment for up to 9 hours in a shift.

Bistro Server - Crush Bistro (Full Time/ Part Time Evening Availability)

Summary

The server’s primary responsibility is to provide outstanding service and help to create a memorable dining experience for our clients. The ideal candidate will be a team player with a strong work ethic, a positive attitude, and a passion for great food and service. Employees may be asked to work, standing and walking, in a fast-paced environment for up to 9 hours in a shift.

Duties

• Greets every guest warmly and promptly
• Works with other staff to ensure the dining room is clean and organized at all times. Is constantly pre-bussing, picking up trash from the floor, straightening tables and chairs, etc. as needed.
• Completes all opening, ongoing, and closing side work
• Is timely in all aspects of service; the greeting, beverage and food orders and delivery, guest check drop off and pick up
• Recognizes a difficult situation (i.e., long ticket times) and communicates proactively and effectively with the guest
• Pre-stages all courses at the table with plates, silverware, condiments, and any other necessary items
• Knows and communicates any food & drink specials and the soup of the day
• Knows all the point of sale functions and can navigate quickly and efficiently on screen
• Is knowledgeable about food allergens and takes any allergy or dietary restriction requests seriously
• Accurately executes all sales transactions and consistently utilizes restaurant accounting systems
• Ensures all food and beverages are presented properly before delivering to the guests
• Has a clear understanding of the ABC regulations and restaurant policies. Takes a conservative and proactive approach towards alcohol service and immediately communicates any issue to the MOD
• Demonstrates in-depth knowledge of all menu items and is able to make helpful recommendations and answer guest questions thoughtfully
• Treats all staff members with respect, which includes supporting and mentoring new staff members
• Other duties/responsibilities as assigned based on the needs of the business

Other Qualifications

• Must be at least 18 years of age
• Must be able to communicate, write, and understand English
• Must have a current Municipality of Anchorage Food Worker Card
• Must be able to work, standing and walking, in a fast-paced environment for up to 9 hours

Available Benefits*

• Medical, Dental, and Vision insurance
• Flexible Spending Account (medical and childcare accounts available)
• Accrued sick leave with pay, converts to PTO after 1 year
• 401(k) with employer matching up to 4%
• Dining discounts at our sister restaurants (Snow City Cafe, Spenard Roadhouse, South Restaurant + Coffeehouse, Crush Bistro)
• Limited benefits available for jobs located at Crush Bistro, Muse x Crush, and PAC