Bistro Guest Experience Specialist

Cowlitz Indian Tribe; Ridgefield (CT); On-site; USD 2,066,000 - 3,031,000; Full time

Job summary

The Cowlitz Indian Tribe is seeking a frontline hospitality team member to ensure the guest experience in education, delivery and presentation of bistro food and beverage. You will greet guests, explain the menu, take orders and deliver meals with care.

Minimum qualifications include a high school diploma or GED, at least one year in food and beverage, the ability to work 21+ and in a smoking environment, and a commitment to health and safety. Barista experience is preferred.

Qualifications

• High School Diploma / GED; Recognized Equivalent of a High School Diploma (RED) or Foreign High School Diploma (FHD).
• At least 1 year of experience in a food and beverage setting.
• Excellent interpersonal skills with an ability to foster a supportive and enabling team environment.
• Must be at least 21 years of age.
• Must be willing to work in a smoking environment.
• Must be willing to adhere to company health and safety measures.

Responsibilities

• Promotes superior guest service.
• Greets guests, explains bistro menu, answers questions, and makes suggestions regarding food, coffee, and beverages.
• Takes and delivers guest orders.
• Performs room service delivery duties and related duties.
• Presents check, accepts payment, and makes change.
• Performs side duties including cleaning tables and restocking items.
• Checks IDs for alcohol and ensures responsible service.

Skills

Excellent interpersonal skills

Team player

Barista experience

Education

High School Diploma / GED; Equivalent

Job description

The Cowlitz Indian Tribe is seeking a frontline hospitality team member to ensure the guest experience in education, delivery and presentation of bistro food and beverage. You will greet guests, explain the menu, take orders and deliver meals with care.

Minimum qualifications include a high school diploma or GED, at least one year in food and beverage, the ability to work 21+ and in a smoking environment, and a commitment to health and safety. Barista experience is preferred.