Bistro Cook I — Fresh Hotel Kitchen, Breakfast & Dinner

Hotel Yountville; El Paso, Northern (TX, KY); Hybrid; USD 21,000 - 28,000; Full time

Job summary

Courtyard Marriott Downtown El Paso is seeking a dedicated Cook I to join the Bistro team. You will prepare and cook items per established recipes and quality standards, ensuring safe handling and timely service to guests.

The role requires the ability to work in a fast-paced environment, follow detailed recipes, and maintain clean, organized workstations while adhering to HACCP procedures and Marriott standards.

Qualifications

• Knowledge of basic cooking techniques.
• Strong understanding of food safety and sanitation practices.
• Ability to follow recipes and preparation instructions accurately.
• Strong attention to detail and food quality.
• Ability to work efficiently in a fast-paced environment.

Responsibilities

• Prepare and cook menu items according to established recipes and hotel standards.
• Ensure food is prepared safely and with quality.
• Follow FIFO (First In, First Out) procedures.
• Maintain clean and organized workstations throughout the shift.
• Follow all food safety, sanitation, and HACCP procedures.
• Assist with opening and closing kitchen duties.

Skills

Food safety

Attention to detail

Teamwork

Communication

Education

Culinary education

Food-service experience

Job description

Courtyard Marriott Downtown El Paso is seeking a dedicated Cook I to join the Bistro team. You will prepare and cook items per established recipes and quality standards, ensuring safe handling and timely service to guests.

The role requires the ability to work in a fast-paced environment, follow detailed recipes, and maintain clean, organized workstations while adhering to HACCP procedures and Marriott standards.