Beverage Operations Lead – Casino & Bars

QUECHAN INDIAN TRIBE OF FORT YUMA; Andrade (CA); On-site; USD 70,000 - 110,000; Full time

Job summary

QUECHAN INDIAN TRIBE OF FORT YUMA seeks a Beverage Manager to oversee beverage operations across casino floor, bars and lounges. You will ensure exceptional guest service, strong financial performance, and regulatory compliance, while leading beverage staff in a fast-paced environment.

The ideal candidate has a balance of operational discipline and creativity, with a passion for hospitality. Requires 21+ age, HS diploma/GED, and ability to pass pre-employment screens; associate degree preferred.

Qualifications

• HS Diploma or GED required.
• Associate's degree in hospitality or related field preferred.
• Minimum five years bar experience preferred.
• Two years of supervisory experience required.

Responsibilities

• Oversee beverage operations across casino floor, bars and lounges.
• Ensure guest service standards are maintained.
• Maintain regulatory compliance and safety protocols.
• Lead, train, and develop beverage staff to meet targets.

Skills

Bar management

Leadership

Guest service

Regulatory compliance

Education

HS Diploma or GED

Associate's degree in hospitality

Job description

QUECHAN INDIAN TRIBE OF FORT YUMA seeks a Beverage Manager to oversee beverage operations across casino floor, bars and lounges. You will ensure exceptional guest service, strong financial performance, and regulatory compliance, while leading beverage staff in a fast-paced environment.

The ideal candidate has a balance of operational discipline and creativity, with a passion for hospitality. Requires 21+ age, HS diploma/GED, and ability to pass pre-employment screens; associate degree preferred.