Beverage Batch & Blend Specialist

Refresco Group

Fort Worth, Northern (TX, KY)

Hybrid

USD 25,000 - 30,000

Full time

21 hours ago
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Job summary

Refresco Group in Fort Worth, TX is seeking a manufacturing associate to support high-speed beverage production, ensure safety, quality, and efficiency on the lines. You will operate batching/blending processes, monitor equipment, and ensure accurate ingredient handling per SOPs.

The role requires lifting up to 50 lbs, good math skills, and the ability to work in a fast-paced environment. Training in SAP, HACCP, GMP and hygiene is preferred. Overtime and weekend shifts may be required.

Qualifications

  • High school certification required or equivalent.
  • 1–2 years of relevant manufacturing experience preferred.
  • Able to lift 50 lbs regularly.
  • Able to work in a fast-paced production environment with attention to quality and safety.
  • Experience with GMP/HACCP and food safety standards is preferred.

Responsibilities

  • Adhere to GMPs, HACCP, and safety policies; wear PPE in warehouse/production areas.
  • Operate batching/blending equipment and verify ingredients against SAP and quality specs.
  • Maintain sanitation and CIP/COP on batching lines and document operations.
  • Support production scheduling, data logging, and process improvements.
  • Report non-conformities and potential safety or quality issues to management.

Skills

High-speed production
SAP
HACCP
GMP
Hygiene
Lift 50 lbs
Communication
Production schedules
Data analysis
Problem solving
Computer skills
Math skills

Education

High School Certification

Tools

SAP
Production software

Job description

Refresco Group in Fort Worth, TX is seeking a manufacturing associate to support high-speed beverage production, ensure safety, quality, and efficiency on the lines. You will operate batching/blending processes, monitor equipment, and ensure accurate ingredient handling per SOPs.

The role requires lifting up to 50 lbs, good math skills, and the ability to work in a fast-paced environment. Training in SAP, HACCP, GMP and hygiene is preferred. Overtime and weekend shifts may be required.

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