Batter & Breading Operator — Fast-Paced Food Production

Twin Rivers Foods, Inc.; Mulberry (AR); In loco; USD 32.000 - 46.000; Tempo pieno

Descrizione del lavoro

Twin Rivers Foods, Inc. in Mulberry, AR, is seeking a Mulberry Batter Breader Operator to support our production line.

This full-time role involves operating battering and breading machinery, adjusting settings, and ensuring consistent product coating to meet quality standards. You will follow safety and hygiene protocols, perform routine equipment cleaning, inspect finished products, and collaborate with teammates to hit daily targets.

Competenze

• High school diploma or equivalent.
• Experience operating food processing or battering/breading equipment preferred but not mandatory.
• Ability to follow detailed instructions and adhere to safety and hygiene standards.
• Basic mechanical aptitude to operate and troubleshoot machinery.
• Capability to stand for extended periods and perform repetitive tasks in a manufacturing environment.

Mansioni

• Operate and monitor battering and breading machinery to ensure consistent product coating.
• Adjust machine settings to maintain product quality and accommodate different product types or batch sizes.
• Perform routine cleaning and maintenance of equipment to comply with food safety and sanitation standards.
• Inspect finished products for quality assurance, including coating thickness and uniformity.
• Collaborate with production team members to meet daily production targets and resolve any operational issues promptly.
• Document production data and report any equipment malfunctions or safety concerns to supervisors.
• Follow all safety protocols and company policies to maintain a safe working environment.

Conoscenze

Mechanical aptitude

Attention to detail

Safety awareness

Formazione

High school diploma or equivalent

Strumenti

Battering/breading equipment

Descrizione del lavoro

Twin Rivers Foods, Inc. in Mulberry, AR, is seeking a Mulberry Batter Breader Operator to support our production line.

This full-time role involves operating battering and breading machinery, adjusting settings, and ensuring consistent product coating to meet quality standards. You will follow safety and hygiene protocols, perform routine equipment cleaning, inspect finished products, and collaborate with teammates to hit daily targets.