Bartender - The Rooftop

Avocet Hospitality Group; Charleston, Northern (SC, KY); Hybrid; USD 21,000 - 34,000; Part time

Benefits offered by this job

Tips included

Part-time opportunities

Paid Time Off & Holidays

PayActiv wage access

Health insurance

Life insurance

Disability coverage

401(k) with employer match

Tuition Reimbursement

Discounts at Avocet properties

Job summary

Avocet Hospitality Group, operating The Vendue in Charleston, seeks a bartender for its award-winning rooftop. You will craft cocktails, deliver warm service, and uphold high hospitality standards in a fast-paced setting with beautiful views.

We value a strong work ethic, positive attitude, and passion for hospitality. This part-time position offers tips, growth potential, and benefits in a vibrant team culture.

Qualifications

• 3 years of bartending experience (high-volume preferred).
• High school diploma or equivalent preferred.
• Knowledge of industry's best practices.
• Ability to obtain TIPS certification within 30 days (paid by The Vendue).

Responsibilities

• Deliver warm, engaging service while greeting and assisting bar guests.
• Prepare, garnish, and serve cocktails using established recipes and portion standards.
• Execute drink orders quickly and accurately for both bar guests and the serving team.
• Maintain accountability for all beverages and guest checks.
• Anticipate guest needs and resolve issues with professionalism and urgency.
• Ensure compliance with all South Carolina, Federal, and company alcohol regulations.
• Maintain a clean, organized, and fully stocked bar throughout each shift.
• Prepare garnishes, juices, syrups, and batch cocktails with care and attention to quality.
• Practice “Clean as You Go” and strong teamwork across all hotel departments.
• Serve as a knowledgeable ambassador of The Vendue, its amenities, and local attractions.

Skills

Hospitality excellence

Cocktails knowledge

Customer service

Communication

Teamwork

English proficiency

Education

High school diploma or equivalent

Tools

POS system

Job description

We don’t offer jobs, we extend fulfilling career opportunities.

We at Avocet are united under a common goal: create fulfilling, meaningful experiences–not just for our guests, but for our talent as well. It’s about finding the right balance between guiding our teams to be true to the brand and empowering them to be true to themselves. To do this, we’ve invested in a dynamic professional environment and culture that is aligned with the values of the modern workforce.

• Company Provided Life Insurance
• Short and Long Term Disability
• Accident and Critical Illness Insurance
• 401(k) Retirement Savings Plan with Employer Matching

Ready to put your bartending skills to work at Charleston’s most iconic rooftop bar?
Voted Best Rooftop Bar by the Post & Courier Charleston’s Choice Awards, The Rooftop at The Vendue is where unforgettable views, great energy, and exceptional hospitality come together.

The Vendue is Charleston’s first-ever art hotel, designed to inspire creativity—for our guests and our team. We believe amazing guest experiences start with a culture that values, supports, and invests in our people. Our awards speak for themselves, but it’s our team that makes the magic happen.

About the Role

As a Bartender at The Rooftop, you’ll create memorable guest experiences in a fast-paced, fun, high-energy environment. From expertly crafted cocktails to genuine hospitality, you’ll be at the center of what makes Charleston’s favorite rooftop bar legendary.

If you bring a strong work ethic, positive attitude, and passion for hospitality, we’ll give you the platform to shine.

What You'll Do

• Deliver warm, engaging service while greeting and assisting bar guests
• Prepare, garnish, and serve cocktails using established recipes and portion standards
• Execute drink orders quickly and accurately for both bar guests and the serving team
• Maintain accountability for all beverages and guest checks
• Anticipate guest needs and resolve issues with professionalism and urgency
• Ensure compliance with all South Carolina, Federal, and company alcohol regulations
• Maintain a clean, organized, and fully stocked bar throughout each shift
• Prepare garnishes, juices, syrups, and batch cocktails with care and attention to quality
• Practice “Clean as You Go” and strong teamwork across all hotel departments
• Serve as a knowledgeable ambassador of The Vendue, its amenities, and local attractions

Note that this is not an inclusive list and team members are at times asked to assist with other tasks to best serve the business. Other tasks may be assigned by The Rooftop General Manager or other managers.

What We Offer
Location:

Located at 19 Vendue Range, Charleston, SC in the heart of Charleston’s French Quarter and Art District - steps away from Waterfront Park, Charleston City Market, and Rainbow Row.

Pay:

• $5.00/hour + generous tips.
• Average earnings: $20-25/hour
• Part-time opportunities available.
• A culture that values curiosity, creativity, boldness, and delight
• Opportunities for internal growth and career development
• Paid Time Off & Paid Holidays
• Earned wage access through PayActiv
• Affordable medical, dental, and vision insurance
• Company-paid life insurance
• Short- & long-term disability, accident, and critical illness coverage
• Traditional & Roth 401(k) with up to 3.5% employer match
• Employee Assistance & Tuition Reimbursement programs
• Discounts at all Avocet-owned hotels and restaurants

What We're Looking For
Education & Experience:

• 3 years of bartending experience (high-volume preferred)
• High school diploma or equivalent preferred.
• Knowledge of industry's best practices.

Skills & Abilities:

• Passion for guest service and hospitality excellence
• Strong knowledge of spirits, cocktails, and beverage service
• Ability to work calmly and efficiently in a fast-paced environment
• Excellent communication and teamwork skills. Ability to read, speak, and understand English.
• Basic math and POS experience
• Ability to obtain TIPS certification within 30 days (paid by The Vendue)
• Fast-paced, high-volume, guest-focused atmosphere
• Outdoor, covered rooftop with varying weather conditions
• Standing for extended periods and lifting up to 30 lbs

The working conditions described are representative of those a team member encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.

Who We Are

Up top is where it’s at.
The Rooftop is Charleston’s original rooftop bar—constantly voted #1—with sweeping views of the harbor and skyline, vibrant energy, and a legendary atmosphere.

We’re not traditional—and neither is this role. We bring showmanship, creativity, and flair to everything we do. You’ll have the stage, the views, and the support to deliver unforgettable experiences.

We have the location.
We have the vibe.
We have the views.

“We strive to create fulfilling, meaningful experiences by nurturing a culture that celebrates the lifetime value of passionate talent.”

Amber Topping, Vice President of People & Culture