Bartender/Server

Vesta Hospitality; Astoria (OR); On-site; USD 23,000 - 33,000; Part time

Benefits offered by this job

401(k)

Health, dental, and vision insurance

Paid time off

Employee discounts

Competitive hourly pay + tip share

Job summary

Cannery Pier Hotel & Spa, Astoria, OR, is seeking a guest-focused Bartender for Bar 600. This part-time position offers 3–4 shifts per week with evenings and weekends required, compensation of $17/hour plus an 80% tip share, and a dynamic, hospitality-driven team environment.

Ideal candidates bring bartending experience, strong spirits knowledge, and a passion for delivering memorable guest experiences in a boutique hotel setting.

Qualifications

• Previous bartender experience preferred.
• Knowledge of spirits, wine, beer and cocktails.
• Excellent customer service and communication skills.
• Detail-oriented, punctual and team-minded.
• Physical ability to lift up to 25 lbs and stand for long periods.

Responsibilities

• Deliver fast, friendly bar service to guests.
• Prepare and serve cocktails and beverages to spec.
• Maintain a clean, stocked bar environment.
• Engage with guests to ensure a memorable experience.
• Follow health, safety and liquor compliance standards.
• Complete opening, running and closing side work.
• Accurately handle transactions and cash drawer.

Skills

Bartender experience

Cocktail knowledge

Customer service

Communication

Job description

WHO WE ARE

Welcome to the Cannery Pier Hotel & Spa—Astoria’s Jewel on the River. Perched 600 feet over the Columbia River, our luxury boutique hotel offers stunning views of the Astoria-Megler Bridge and delivers an unforgettable guest experience with thoughtful design, premium amenities, and unmatched hospitality. Earlier this year, we proudly launched Bar 600, an intimate and stylish venue, and we’re now looking for a talented Bartender to join our growing team.

ABOUT VESTA HOSPITALITY

For over 25 years, Vesta Hospitality has built a legacy of respect, performance, and people‑first culture. Our mission is simple yet powerful:

Great Teams Great Experiences Great Results

We believe exceptional experiences start with exceptional teams. That’s why we cultivate a culture rooted in respect, innovation, and shared success.

THE ROLE

Position: Bartender (Part-Time)
Location: Cannery Pier Hotel, Astoria, OR
Compensation: $17/hour + 80% tip share
Schedule: 3 to 4 nights per week. Must be able to work weeknights and weekends as needed | 3:30 PM – 9:30 PM Sunday through Thursday and 3:30 PM to 10:30 PM on Friday and Saturday.

We’re looking for a guest-focused, energetic, and creative Bartender to deliver an outstanding experience at Bar 600. If you love connecting with people, crafting beautiful drinks, and being part of a collaborative team, we’d love to meet you!

WHAT YOU’LL DO

• Deliver fast, friendly, and professional bar service to guests
• Prepare and serve cocktails and beverages to spec—classic and custom
• Maintain a clean, organized, and stocked bar environment
• Engage with guests to ensure a memorable experience
• Follow all health, safety, and liquor compliance standards
• Complete opening, running, and closing side work
• Accurately handle transactions and maintain cash drawer integrity

WHAT WE’RE LOOKING FOR

• Previous experience as a bartender preferred
• Strong knowledge of spirits, wine, beer, and cocktail recipes
• Confident communicator with excellent customer service skills
• Detail-oriented, punctual, and team-minded
• Able to lift up to 25 lbs frequently and 50 lbs occasionally
• Ability to stand for long periods and navigate a fast-paced environment

Required Certifications

• Valid OLCC Alcohol Service Permit
• Current Food Handler’s Card

PERKS & BENEFITS

• Competitive hourly pay + generous tip share
• 401(k)
• Health, dental, and vision insurance
• Paid time off
• Employee discounts