Bartender — Elevate Bar Experience & Growth Opportunities

Oakmontflagstaff

Flagstaff (AZ)

On-site

USD 19,000 - 30,000

Full time

14 days+
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Benefits offered by this job

Competitive hourly pay
Employee and Friends & Family dining  
Medical, Dental, and Vision insurance
Company-provided Short-Term and Long‑(

Job summary

Oakmontflagstaff seeks an experienced bartender to create a welcoming bar experience, craft high-quality beverages, and support the service team. You will interact with guests, balance efficiency with engagement, and help maintain a smooth flow between front and back of house.

The role requires reliability, professionalism, and a passion for hospitality, with opportunities for growth. Applicants must be at least 21, have valid certifications, and be able to stand and lift for extended periods.

Qualifications

  • Minimum 6 months of bartending experience in a high-volume environment preferred.
  • Must maintain valid Food Handler’s certification and Title 4 Basic certification.
  • Strong knowledge of cocktails, beer, wine, and spirits.
  • Excellent customer service and communication skills.
  • Ability to multitask and perform well under pressure while maintaining quality.
  • Ability to stand for extended periods and lift up to 50 pounds.
  • Must be at least 21 years of age and authorized to work in the United States.
  • Understanding of responsible alcohol service, including ID verification and over-service prevention.

Responsibilities

  • Prepare alcoholic and non-alcoholic beverages according to established recipes and standards.
  • Maintain thorough knowledge of all beverage offerings, including cocktails, beer, wine, coffee, and non-alcoholic options.
  • Provide attentive, friendly service to bar guests while supporting servers with beverage production.
  • Verify guest identification and ensure responsible alcohol service in accordance with state and company guidelines.
  • Maintain a clean, organized, and fully stocked bar area, including service wells, refrigeration, and glassware.
  • Monitor and restock inventory, including garnishes, mixers, and bar supplies.
  • Follow all sanitation, safety, and food handling procedures and support overall restaurant operations as needed.

Skills

Bartending
Customer service
Communication
Multitasking
Teamwork

Education

Food Handler’s certification
Title 4 Basic certification

Job description

Oakmontflagstaff seeks an experienced bartender to create a welcoming bar experience, craft high-quality beverages, and support the service team. You will interact with guests, balance efficiency with engagement, and help maintain a smooth flow between front and back of house.

The role requires reliability, professionalism, and a passion for hospitality, with opportunities for growth. Applicants must be at least 21, have valid certifications, and be able to stand and lift for extended periods.

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