Bartender & Cocktail Server — Flexible Schedule + Bonus

Drury Hotels; Pooler (GA); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Quarterly bonus

Hotel discounts

Free room nights

Paid time off

401(k) retirement plan

Career growth

Job summary

Drury Plaza Savannah|Pooler is hiring a Kitchen+Bar Bartender. Under general supervision, you will open and close the hotel Kitchen+Bar, maintain clean, well-organized prep and bar areas, and serve guests while upholding a high standard of integrity, service, and hospitality that reflects the Drury culture.

Qualifications include being 21 years or older, bartending experience, a high school diploma or equivalent, and ability to obtain certifications.

Qualifications

• Must be 21 years old or older and have bartending experience.
• High school diploma or equivalent; certifications as required.
• Able to mix and serve a wide variety of drinks in a fast-paced environment.
• Ability to handle money, use POS, and maintain professional guest interactions.

Responsibilities

• Open and close hotel Kitchen+Bar following policy and procedures.
• Maintain clean, organized prep and bar areas while serving guests.
• Provide high standard of integrity, service, and hospitality to guests and team members.

Skills

Bartending

Cash handling

English communication

Customer service

Multi-tasking

Education

High School Diploma

Tools

POS software

Cash register

Job description

Drury Plaza Savannah|Pooler is hiring a Kitchen+Bar Bartender. Under general supervision, you will open and close the hotel Kitchen+Bar, maintain clean, well-organized prep and bar areas, and serve guests while upholding a high standard of integrity, service, and hospitality that reflects the Drury culture.

Qualifications include being 21 years or older, bartending experience, a high school diploma or equivalent, and ability to obtain certifications.