Bartender - Cece's Roland Park

Visitlive; Baltimore (MD); On-site; USD 4,100 - 5,500; Full time

Benefits offered by this job

Health Insurance

Vision Insurance

Meals provided

Referral program

Growth opportunities with Live!

Job summary

Cece's Roland Park is hiring a Bartender to join our culinary-forward team in a lively setting. You will craft cocktails, serve wine and beer, and ensure a high level of guest satisfaction across dining spaces including al fresco areas. This tipped role offers growth within Live! Hospitality & Entertainment and requires strong communication and teamwork.

The position is full-time with competitive benefits for eligible associates; experience in fast-paced venues is preferred.

Qualifications

• 1-2 years experience bartending at high volume bars or nightclubs.
• Knowledge of liquor brands, beer, wine, champagne, and garnishments.
• Must speak fluent English; other languages a plus.
• Good communication with guests, cooks, and staff.
• Reading/writing abilities used for taking orders and paperwork.

Responsibilities

• Provide energetic, outgoing service with professionalism.
• Mix ingredients and prepare cocktails and other drinks.
• Serve wine and beers; take beverage orders from guests.
• Check IDs and promote current promotions to guests.
• Record items, collect payments, and record tips as policy requires.

Skills

Bartending

Communication

Reading & Writing

Math skills

Fluent English

Education

Formal bartending training

Job description

Cece's Roland Park is seeking talented professionals to join our team. Work alongside our culinary team, crafting innovative European cuisine with coastal flair in our main dining area at Cece's Roland Park and mastering signature house-made pastas and artisan pizzas at the adjacent Cece's Kitchen. From fine dining to casual fare, you'll hone your skills across diverse culinary spaces, including our stunning al fresco courtyard. As part of the Live! Hospitality & Entertainment family, with over 100 venues nationwide, you'll enjoy competitive DC wages, free parking, and unparalleled development and growth opportunities. Turn your culinary passion into a rewarding career at Cece's Roland Park!

Bartender Responsibilities include, but are not limited to:

• Provide an energetic, outgoing, fun personality while maintaining professionalism.
• Perform varied duties to ensure all aspects of the proper steps of service.
• Offer polite, professional, and courteous customer service.
• Communicate effectively with co-workers and guests.
• Mix ingredients and prepare cocktails and other drinks according to drink recipe.
• Serve wine, and bottled or draft beer.
• Take beverage orders from serving staff or from guests.
• Communicate effectively, clearly, patiently and humorously with co-workers and guests.
• Complete all side work as assigned.
• Be well-versed in the products in order to guide the guest experience and sell food and beverage items.
• Check guests’ identification to ensure that they meet minimum age requirements for consumption.
• Present and encourage current promotions to guests.
• Accurately record and account for all items ordered and secure payment from guest.
• Accurately account for all sales and receipts and record tips as outlined in company policies and procedures.

Bartender Qualifications

• At least 1-2 years experience with bartending at high volume bars and/or nightclubs.
• Knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods and garnishments.
• Formal bartending training preferred.
• Must speak fluent English, other languages preferred.
• Communication skills are utilized a significant amount of time when interacting with guests, cooks, wait staff, and supervisors.
• Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
• Reading and writing abilities are utilized often when taking orders, completing paperwork, etc.
• Mathematical skills, including basic math are used frequently.
• May be required to work nights, weekends, and/or holidays.

The Bartender position requires the ability to perform the following:

• Handling, carrying or lifting items weighing up to 50 pounds. (bar ware, boxes, bottles, ect.)
• Moving about the bar, lounge, and kitchen efficiently and safely.
• Handling food, objects, products and utensils effectively and safely.

Benefits(for full time associates)

• Health Insurance
• Vision Insurance
• Meals provided
• Referral program
• Growth opportunities with Live! Hospitality & Entertainment

This is a tipped position. The hourly rate is $3.63 + tips.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.